Super Fast Chicken Thigh and Five Spice Teriyaki
Super Fast Chicken Thigh and Five Spice Teriyaki

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, super fast chicken thigh and five spice teriyaki. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Super Fast Chicken Thigh and Five Spice Teriyaki is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Super Fast Chicken Thigh and Five Spice Teriyaki is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook super fast chicken thigh and five spice teriyaki using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Super Fast Chicken Thigh and Five Spice Teriyaki:
  1. Take 300 grams Chicken thighs
  2. Get 1 Katakuriko
  3. Make ready 2 to 2 1/2 tablespoons ☆ Soy sauce
  4. Prepare 2 tbsp ☆ Mirin
  5. Make ready 1 tbsp ☆ Sake
  6. Prepare 1 tbsp ☆ Sugar
  7. Make ready 1 ☆ Garlic powder
  8. Make ready 1/2 to 1/2 teaspoon ☆ Chinese 5-spice powder
Instructions to make Super Fast Chicken Thigh and Five Spice Teriyaki:
  1. Mix together the ☆ ingredients and set them aside.
  2. Cut the chicken thighs into your desired size, season them with salt and pepper, and lightly coat in katakuriko. Heat a small amount of oil in a frying pan, and brown the chicken on all sides.
  3. When the chicken is evenly browned, add the ☆ ingredients, and cover with a lid. Cook over medium heat.
  4. When the meat is cooked through, turn the heat to high and stir until the meat is well coated and the teriyaki takes on its characteristic sheen. The dish is done.

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