Sticky Honey and Balsamic Vinegar Chicken
Sticky Honey and Balsamic Vinegar Chicken

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sticky honey and balsamic vinegar chicken. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sticky Honey and Balsamic Vinegar Chicken is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Sticky Honey and Balsamic Vinegar Chicken is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook sticky honey and balsamic vinegar chicken using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sticky Honey and Balsamic Vinegar Chicken:
  1. Get 4 chicken breasts, chopped into chunks
  2. Prepare 2 tbsp balsamic vinegar
  3. Take 2 tbsp honey
  4. Prepare 1 tbsp worcestershire sauce
  5. Take 2 garlic cloves, crushed
  6. Make ready 1 tsp sugar
  7. Get 1 tsp olive oil
  8. Prepare 1 tsp ground black pepper
Instructions to make Sticky Honey and Balsamic Vinegar Chicken:
  1. In a bowl, mix the vinegar, honey, worcestershire sauce, garlic, sugar, pepper and oil.
  2. Place the chicken in a bowl with the mixture. Cover with cling film and shake gently, coating the chicken.
  3. Place in the fridge for 1-2 hours, shaking occasionally.
  4. Heat oil in a pan and cook the chicken for 10 minutes, letting the sauce caramelise. Serve.

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