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If you are curious about the Delicious Turkey Mushroom Swiss Burger Patties dish? Please check out directly listed below:
Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, delicious turkey mushroom swiss burger patties. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Delicious Turkey Mushroom Swiss Burger Patties is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Delicious Turkey Mushroom Swiss Burger Patties is something that I’ve loved my entire life. They’re nice and they look fantastic.
Be the first to rate & review! Melted Swiss cheese, sliced tomato and arugula top off this delicious low-carb dinner! In a bowl, mix the turkey, mushrooms, beef stew seasoning mix, and eggs.
To get started with this recipe, we must prepare a few ingredients. You can have delicious turkey mushroom swiss burger patties using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients of Delicious Turkey Mushroom Swiss Burger Patties:
- Make ready 2 lbs Ground Turkey
- Prepare 1/2 cup Breadcrumbs
- Get 1/2 white or yellow onion, diced
- Take 2 egg whites (or yolks)
- Prepare 1 cup sliced mushrooms
- Make ready 1 teaspoon Minced garlic
- Take 2 tablespoons olive oil
- Make ready 6 slices Swiss cheese
- Take 6 Burger Buns
- Prepare seasoning salts
- Take burger (or steak, or even chicken) seasonings
Delicious Turkey Mushroom Swiss Burger Patties. Stuffed turkey burger dripping cheese and mushrooms. White-meat turkey is lower in calories and fat than traditional burgers, but when you top this version with melted Swiss This is my favorite turkey burger recipe. I doubled the mushrooms initially by mistake.
Step by step To Make Delicious Turkey Mushroom Swiss Burger Patties:
- In a large bowl mix together ground turkey, breadcrumbs, diced onion and eggs thoroughly. On a greased sheet of wax papper, take handfuls of your ground meat mixture and press down and form it into a patty shape, leaving a dimple in the middle.
- Cook burgers on BBQ or preheat your oven to 400 degrees and cook for 20 minutes, or cook patty on a stovetop skillet over medium-high heat until well done.
- Sautée your mushrooms (recipe on my profile) and add them ontop of the burger patties under a slice of Swiss cheese when burgers are fully cooked. Continue to heat the burgers until cheese melts down and seals in the mushrooms. Add to a bun and top with any condiments and enjoy!
Add in the turkey and combine well. Assemble each burger by placing a patty on a whole wheat bun, and then top the patty with a slice of grilled pineapple and if desired, lettuce and tomato and a little more BBQ sauce. For the juiciest burgers, try not to press on the patties during cooking. Get simple, delicious recipes to help you eat well without feeling deprived. Be the first to rate & review!
That’s exactly how to make Delicious Turkey Mushroom Swiss Burger Patties , If you follow it properly, after that naturally the results are excellent. This recipe has actually been evaluated, so you don’t require to question the preference. If you are pleased with this Delicious Turkey Mushroom Swiss Burger Patties recipe, please share it with your close friends. We will compose a range of other dishes, of program the ones that have been confirmed successful as well as taste great.
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