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This write-up will discuss the Delicious Turkey Mushroom Swiss Burger Patties dish. For those of you that are presently trying to make delicious Delicious Turkey Mushroom Swiss Burger Patties food, you can attempt the dishes written in this article.
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Hello Mom, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, delicious turkey mushroom swiss burger patties. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Delicious Turkey Mushroom Swiss Burger Patties is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Delicious Turkey Mushroom Swiss Burger Patties is something that I have loved my entire life.
Be the first to rate & review! Melted Swiss cheese, sliced tomato and arugula top off this delicious low-carb dinner! In a bowl, mix the turkey, mushrooms, beef stew seasoning mix, and eggs.
To get started with this recipe, we must prepare a few components. You can have delicious turkey mushroom swiss burger patties using 11 ingredients and 3 steps. Here is how you can achieve it.
Preparation To Make of Delicious Turkey Mushroom Swiss Burger Patties:
- Prepare 2 lbs Ground Turkey
- Get 1/2 cup Breadcrumbs
- Prepare 1/2 white or yellow onion, diced
- Prepare 2 egg whites (or yolks)
- Make ready 1 cup sliced mushrooms
- Make ready 1 teaspoon Minced garlic
- Make ready 2 tablespoons olive oil
- Take 6 slices Swiss cheese
- Take 6 Burger Buns
- Prepare seasoning salts
- Prepare burger (or steak, or even chicken) seasonings
Delicious Turkey Mushroom Swiss Burger Patties. Stuffed turkey burger dripping cheese and mushrooms. White-meat turkey is lower in calories and fat than traditional burgers, but when you top this version with melted Swiss This is my favorite turkey burger recipe. I doubled the mushrooms initially by mistake.
To Make Delicious Turkey Mushroom Swiss Burger Patties:
- In a large bowl mix together ground turkey, breadcrumbs, diced onion and eggs thoroughly. On a greased sheet of wax papper, take handfuls of your ground meat mixture and press down and form it into a patty shape, leaving a dimple in the middle.
- Cook burgers on BBQ or preheat your oven to 400 degrees and cook for 20 minutes, or cook patty on a stovetop skillet over medium-high heat until well done.
- Sautée your mushrooms (recipe on my profile) and add them ontop of the burger patties under a slice of Swiss cheese when burgers are fully cooked. Continue to heat the burgers until cheese melts down and seals in the mushrooms. Add to a bun and top with any condiments and enjoy!
Add in the turkey and combine well. Assemble each burger by placing a patty on a whole wheat bun, and then top the patty with a slice of grilled pineapple and if desired, lettuce and tomato and a little more BBQ sauce. For the juiciest burgers, try not to press on the patties during cooking. Get simple, delicious recipes to help you eat well without feeling deprived. Be the first to rate & review!
That’s the Dish Regarding Delicious Turkey Mushroom Swiss Burger Patties that you can exercise in the house. You can share it with your good friends or household. Hopefully this Delicious Turkey Mushroom Swiss Burger Patties dish article can make it easier for you to make it.
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