"Cheesy Keema Stuffed Capsicum"
"Cheesy Keema Stuffed Capsicum"

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, "cheesy keema stuffed capsicum". It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

"Cheesy Keema Stuffed Capsicum" is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. "Cheesy Keema Stuffed Capsicum" is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have "cheesy keema stuffed capsicum" using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make "Cheesy Keema Stuffed Capsicum":
  1. Make ready 3 medium size capsicum
  2. Prepare Grated Mozzarella cheese
  3. Take Oregano and chili flakes
  4. Get Chicken keema
  5. Prepare 🔸For Stuffed keema:-
  6. Take 250 gm chicken mince
  7. Get 1 tbsp oil
  8. Take 1 medium size finely chopped onion
  9. Get 1 medium size finely chopped Tomato
  10. Make ready 2 no. finely chopped green chillies
  11. Prepare 1 tbsp ginger garlic paste
  12. Prepare 1 tsp turmeric powder
  13. Make ready 1 tsp kasmiri red chili powder
  14. Take 1/2 tsp garam masala powder
  15. Get 1 tsp cumin powder
  16. Prepare to taste Salt & sugar
  17. Get leaves Chopped coriander
  18. Get Grated Mozzarella cheese
  19. Take 1/2 cup grated paneer
Instructions to make "Cheesy Keema Stuffed Capsicum":
  1. Cut the tops of the capsicum & scoop out the seeds to make a cup.set aside.
  2. Heat a non-stick pan with 1tbsp oil, add chopped onion, green chillies, saute them. Add ginger garlic paste saute them.add chopped tomatoes & mix well. Cook till the mixture is pulpy.
  3. Add turmeric powder, Red chili powder, garam masala powder cumin powder salt sugar and mix well.add chicken mince,grated paneer and coriander leaves and mix everything well.Cook till fully done.
  4. Transfer to a bowl and add some grated cheese and mix it well.
  5. Stuffed this mixture into individual capcicum cups and top it with grated Mozzarella cheese, sprinkle oregano and chili flakes. Brush the capsicum cup some oil or butter.
  6. Pre- heat the oven for 10 minutes at 180 C and bakeing it for 15 minutes.
  7. Serve hot with tomato sauce

So that is going to wrap it up with this special food "cheesy keema stuffed capsicum" recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!