Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ricotta stuffed chicken breasts. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ricotta Stuffed Chicken Breasts is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Ricotta Stuffed Chicken Breasts is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ricotta stuffed chicken breasts using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ricotta Stuffed Chicken Breasts:
- Make ready Chicken and Filling
- Take 6 large boneless chicken breasts
- Get 15 oz ricotta cheese
- Make ready 4 oz grated mozzarella
- Get 1 egg
- Take 2 tbsp parsley
- Get 2 tsp garlic powder
- Make ready 1/2 tsp salt
- Get 1/4 tsp pepper
- Take Sauce
- Prepare 30 oz tomato sauce
- Get 1/2 cup red wine
- Prepare 1 tbsp parsley
- Make ready 1 tsp garlic powder
- Take 1 tsp salt
- Make ready 1/2 tsp pepper
- Get 1/2 tsp oregano
- Prepare 1/2 tsp marjoram
- Take 1/4 tsp sweet basil
Instructions to make Ricotta Stuffed Chicken Breasts:
- Preheat oven to 350°F.
- Divide chicken breast into two pieces, horizontally, to create thin "sheets" of meat. Place between pieces of plastic wrap and pound thin, but try to avoid making holes. You can also use a tortilla press to thin the meat. Lightly sprinkle each piece of chicken with salt and pepper.
- In a small bowl, combine filling ingredients. Spoon equal amounts of filling into the center of each "sheet" of chicken. Roll or wrap the chicken around the filling and place into a large, greased baking dish. Place in oven for about 15 minutes..
- Combine all of the sauce ingredients in a medium sauce pan. Simmer for about 15 minutes.
- Remove chicken from the oven and generously spoon the sauce over the top. Optional: sprinkle with mozzarella during the last 15 minutes of baking.
- Return chicken to oven for about 40 minutes.
So that is going to wrap this up for this exceptional food ricotta stuffed chicken breasts recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
