Fajita Style Stuffed Green Peppers! A must have meal for everyone!
Fajita Style Stuffed Green Peppers! A must have meal for everyone!

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fajita style stuffed green peppers! a must have meal for everyone!. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fajita Style Stuffed Green Peppers! A must have meal for everyone! is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Fajita Style Stuffed Green Peppers! A must have meal for everyone! is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have fajita style stuffed green peppers! a must have meal for everyone! using 11 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Fajita Style Stuffed Green Peppers! A must have meal for everyone!:
  1. Take Pepper Ingredients
  2. Make ready 2 medium Thawed Chicken Breasts
  3. Get 2 medium Steaks, Sliced
  4. Make ready 1 large Onion
  5. Get 1 packages Uncle Ben's Spanish Style Ready Rice
  6. Take 1/2 can Yellow Corn
  7. Make ready 1 envelope Fajita Seasoning
  8. Get 4 tbsp Olive Oil
  9. Take 1/4 cup Water
  10. Get 1/2 cup Shredded Queso Cheese
  11. Prepare 4 large Green, Red, or Yellow Bell Peppers
Instructions to make Fajita Style Stuffed Green Peppers! A must have meal for everyone!:
  1. Preheat oven to a baking temperature of 400
  2. Cut chicken into small pieces and cook in olive oil coated pan until browned
  3. Add steak!
  4. Cut onion and add to pan
  5. Cook rice for 90 seconds in microwave. (The bag says 90 seconds. It's instant, and amazing)
  6. Add water to pan
  7. Add Fajita seasoning
  8. Throw in some yellow corn :)
  9. Add that delicious rice that's sitting in the microwave
  10. Stir well until blended. While you let all of your ingredients simmer, cut the tops off of the peppers and pick out seeds. Make them completely hollow…try not to split the sides!
  11. Place peppers on a baking pan. Make sure you have aluminum foil down as well. Nobody likes dirty dishes ;)
  12. Stuff peppers with ingredients in the pan, then place in oven for a set time of 45 minutes!
  13. 5-7 minutes left of baking time, sprinkle Queso cheese on top of peppers
  14. Annnnndddd, voila! You have a delicious meal for family and friends!

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