Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sautéed sardines salad with youlinji (chinese deep fried chicken) sauce!. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cut the chicken breast in half, and put several shallow cuts in the meat. This is a very simple and delicious recipe about How to cook Sauted Sardines with Tofu special style. How to Cook Lumpiang Sardinas with Sawsawan (Sardine Spring Rolls with Dipping Sauce) Deep Fried Beancurd Sticks - Chinese Dried Bean Curd Sheet Roll 烧腐竹 Recipe..
Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sautéed sardines salad with youlinji (chinese deep fried chicken) sauce! using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!:
- Prepare 8 Sardines (about 15-20 cm each in length)
- Prepare 1 tbsp ・Sake (to pre-flavour)
- Take 1/2 tbsp ・Soy sauce (to pre-flavour)
- Make ready 1 Cake flour
- Take 2 tbsp Vegetable oil (for pan frying)
- Prepare 1 Red leaf lettuce, and cherry tomatoes, etc.
- Take Youlinji sauce (Recipe ID: 2202727)
- Make ready 3 tbsp Soy sauce
- Make ready 2 1/2 tbsp Sugar
- Get 1 tbsp Vinegar
- Prepare 1/2 tbsp Water
- Get 10 cm Japanese leek (white section)
- Make ready 1 tbsp White sesame seeds
The dressing is an addictive orange, sesame, ginger and soy combination–you may want to double the dressing and save some. Ampalaya with Alamang - Sauteed Bitter Gourd Filipino Recipe - The aggregate of bitter flavour from the gourd and the salty taste of the shrimp relish (alamang) is a perfect treat for someone who has an inclination towards eating foods with a very strong kick. This Chinese Chicken Salad is ideal for meal prep and lunches on-the-go. Simply layer the ingredients into mason jars and stash the dressing in a plastic If you're looking for more ways to ditch the delivery and still satisfy those takeout cravings, don't miss recipes for Baked Orange Chicken, Chicken Egg.
Instructions to make Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!:
- [Make the youlinji sauce] Step 1. Add the soy sauce, sugar, vinegar, and water into a heatproof dish, and microwave for about 1.5 minutes at 600 W.
- Step 2…Add the minced white part of the Japanese leek and white sesame seeds to Step 1, then mix.
- Remove the heads and entrails from the sardines. Butterfly, and remove the spines. Remove the small bones as well, using a knife.
- Cut the butterflied sardines in half along where the spines used to be, and cut off the fins.
- Sprinkle the sake and soy sauce on the Step 4 sardines to pre-season.
- Heat a frying pan, and add about 2 tablespoons of vegetable oil. Coat the Step 5 sardines with cake flour, and fry both sides.
- Put washed red leaf lettuce and cherry tomatoes on a plate, place on the Step 6 sardines, and pour the Step 2 sauce on top.
- Here is the youlinji chicken recipe using chicken breasts. "Amazing Sauce! Original Tender Youlinji (Chinese Deep Fried Chicken) Made with Chicken Breasts" - - https://cookpad.com/us/recipes/152861-original-tender-youlinji-chinese-deep-fried-chicken-with-sweet-and-sour-sauce-made-with-chicken-br
- Fry the silken tofu, and pour the youlinji sauce on top. "Youlinji-style Silken Tofu" - - https://cookpad.com/us/recipes/153851-cook-without-deep-frying-youlinji-style-firm-tofu
With toasted sesame seeds and almonds, and fried puffed bean threads. Topped with a dark sesame oil and rice One of my favorite menu items at any Chinese restaurant is Chinese Chicken Salad. I especially love the puffed up white threads that provide a light. Chinese sauces can be confusing when cooking traditional Chinese food! Our growing list of Chinese sauces include many essential ingredients in our recipes!
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