Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, kickin´ chicken fajitas. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kickin´ Chicken Fajitas is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Kickin´ Chicken Fajitas is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have kickin´ chicken fajitas using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Kickin´ Chicken Fajitas:
- Prepare 1 lb thin cut chicken breast
- Prepare 1 medium white onion
- Prepare 1 red bell pepper
- Get 1 jalapeno
- Prepare 1 tbsp oil (olive, grape, etc.)
- Make ready 1 tsp cumin
- Get 1 tsp garlic powder
- Prepare 1 tsp black pepper
- Prepare 1 tsp cayenne pepper
- Make ready 1/2 lime
Instructions to make Kickin´ Chicken Fajitas:
- Slice onion in half, exposing rings. Then make thin vertical slices. Feel free to cut rings in half or smaller slices if desired. I only use ~1/3 of the onion
- Cut bell pepper into thin slices 1/4" wide. I cut these slices in half lengthwise to make em shorter. Use ~3/4 of bell pepper
- Cut open jalapeno, remove seeds, and dice as much heat as desired. I'd recommend 1/2 for a lil heat, and the whole thing if you wanna take a walk on the wild side
- In large skillet add oil, bell pepper, onion, and jalapeno. Grill on medium/med-high flame
- While veggies grill, cut chicken into strips of desired size. I go with 1/2" wide,~1.5" long
- When onions are translucent, and veggies have a little browning, remove to plate
- Reusing the SAME pan, add a splash more oil ( 1/2 tbsp) and throw in chicken.
- Add spices, squeeze lime over, and grill over medium flame for approx 10 minutes (this will take longer if you didn't get thin cut chicken)
- Once chicken is cooked, add veggies back to pan with chicken to reheat (3-5 mins) and squeeze any juice still in lime
- Serve in warm tortillas w/ rice, beans, and maybe some guac or lite amount of pepper jack cheese!
So that is going to wrap this up with this special food kickin´ chicken fajitas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!