Mike's White Green Chile Chicken Enchiladas
Mike's White Green Chile Chicken Enchiladas

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's white green chile chicken enchiladas. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's White Green Chile Chicken Enchiladas is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Mike's White Green Chile Chicken Enchiladas is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mike's White Green Chile Chicken Enchiladas:
  1. Take ● For Your Proteins
  2. Prepare 4 Fat Free Chicken Breasts
  3. Get 1 (32 oz) Box Chicken Broth
  4. Get 1 tbsp Fresh Ground Cumin
  5. Make ready 1 tbsp Fresh Ground Black Pepper
  6. Prepare 1 tbsp Mexican Oregano
  7. Make ready 1 tbsp Kosher Salt
  8. Get as needed Water
  9. Take ● For Your Dry Enchilada Mixture
  10. Get 1 Can Drained Black Olives [halved]
  11. Take 1/2 Cup Cilantro Leaves [+ reserves]
  12. Take 1/2 Cup Chopped Green Onions
  13. Get 1 Cup Shredded Mexican 3 Cheese [+ reserves for topping]
  14. Make ready 1/3 Cup Red Onions [+ reserves for topping]
  15. Make ready 1/3 Cup White Onions [+ reserves for topping]
  16. Make ready 2 EX LG Fine Minced Jalepenos [+ reserves for topping]
  17. Take 2 tbsp Fine Minced Garlic
  18. Take 2 tbsp Ground Cumin
  19. Take 1 tbsp Fresh Ground Black Pepper
  20. Get 1 tbsp Hatch Green Chilie Powder
  21. Get 1 tbsp Fresh Lime Juice
  22. Make ready ● For Your Wet Enchilada Ingredients
  23. Get 1 (16 oz) Bucket Bueno Hatch Green Chilies
  24. Make ready 2 Cans Camplles Cream Of Chicken Soup
  25. Take 1 (4 oz) Can Hatch Green Chilies
  26. Take 1 Cup Sour Cream
  27. Take 1/8 Cup Cream Cheese
  28. Take ● For Your Enchiladas Toppers [to taste]
  29. Get 1 (4 oz) Can Hatch Green Chilies
  30. Take Shredded Mexican 3 Cheese
  31. Prepare Fine Minced Red Onions
  32. Get Fine Minced White Onions
  33. Make ready Fine Minced Green Onions
  34. Prepare Fine Minced Jalepenos
  35. Get Leaves Chopped Cilantro
  36. Make ready Fine Shredded Chicken
  37. Take Your Favorite Green Salsa
  38. Make ready Sliced Avocados
  39. Make ready Sour Cream
  40. Get ● For The Wraps [as needed]
  41. Make ready Warm Flour Tortillas [6"or 12"]
Steps to make Mike's White Green Chile Chicken Enchiladas:
  1. Hard boil your raw chicken breasts with seasonings for 35 minutes.
  2. Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken.
  3. Mix in your wet ingredients.
  4. Tight roll ingredients into warm flour tortillas seam side down.
  5. Cover rolls with leftover mixture and reserves.
  6. Cover dish with reserves.
  7. Cover and seal tightly.
  8. Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp.
  9. Serve hot with all side options and an ice cold Mexican beer. Enjoy!

So that’s going to wrap it up for this exceptional food mike's white green chile chicken enchiladas recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!