Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy chicken chilli. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Chicken Chilli is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Easy Chicken Chilli is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have easy chicken chilli using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Chilli:
- Get 1-2 lbs ground chicken
- Make ready 2 large 28oz cans of tomato purée or crushed tomatoes
- Take 1 can stewed tomatoes
- Take 1 green bell pepper, chopped
- Prepare 1/2 cup sugar
- Take 3-4 teaspoons chopped garlic
- Make ready 1 large white or yellow onion
- Make ready 3-4 teaspoons chilli powder
- Make ready 1-2 stalks chopped celery
- Get 1 can kidney beans
- Take 1/2 teaspoon ground cumin
Steps to make Easy Chicken Chilli:
- Brown ground chicken in large pot. Halfway through the process, generously salt and pepper, add chopped onion, chopped celery, and chopped green bell pepper.
- Add stewed tomatoes only. Separate tomatoes in the pot using large spoon (break the tomatoes into smaller pieces). Cook maximum 2 minutes on medium heat.
- Add tomato purée, kidney beans, garlic, sugar, ground cumin, and chilli powder (add more or less to your specific taste). Salt and pepper again to taste.
- Add 3/4 of one can (lg 28 oz) of water. Simmer on low 40 minutes. Serve with crackers.
So that’s going to wrap this up with this special food easy chicken chilli recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!