White sauce pasta with baked chicken
White sauce pasta with baked chicken

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, white sauce pasta with baked chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

White sauce pasta with baked chicken is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. White sauce pasta with baked chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

White sauce also known as Bechamel sauce, is one among the mother sauces of French cuisine and is used as the base in many pasta dishes. It can be prepared at home easily, and nothing beats a fresh homemade sauce. Pasta combined with chicken, broccoli, and mushroom in a white sauce.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook white sauce pasta with baked chicken using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make White sauce pasta with baked chicken:
  1. Take 1 Chicken breast
  2. Make ready Salt as required
  3. Get Pepper as required
  4. Get Red chilli half tsp
  5. Prepare 1 Lemon
  6. Make ready 1 tbsp Vinegar
  7. Make ready 1 tbsp Oil

I love to have myself some flavorful and delicious chicken pasta. With creamy white wine parmesan sauce! I can use it to make a simple meal that is flavor packed in no time. Angel Hair Pasta with Fresh Tomato Sauce.

Steps to make White sauce pasta with baked chicken:
  1. Cut the breast into 2 pieces. Marinate it with all above mentioned items
  2. Keep it in fridge for 2 hours
  3. Bake it for 25min at 180°C.serve hot

Broccoli and Italian Sausage Baked Pasta. Can You Make any Substitutions in this Shrimp Pasta Recipe with White Sauce? I always say that cooking is just a guideline - so of course!! My sister's original recipe called for scallops, but I used shrimp. It would also be delicious with chicken, bacon or crab.

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