Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chili con carne. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. You call it Chili, we call it Chilli Con Carne.
Chili con Carne is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chili con Carne is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chili con carne using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chili con Carne:
- Prepare 500 g ground beef
- Prepare 3 cloves garlic, minced
- Make ready 1 medium white or yellow onion, chopped
- Prepare 1 red capsicum, chopped
- Get 3 tbsp tomato paste
- Make ready 1 can (425 g) crushed or chopped tomato
- Get 1 can (400 g) red kidney beans
- Prepare 2 beef bouillon cubes
- Take 1 1/2 tsp sugar
- Get 1 1/2 cup water
- Make ready Oil
- Prepare to taste Salt and pepper,
- Take Spice mix
- Take 1-2 tsp chilli powder
- Get 4 tsp paprika powder
- Make ready 5 tsp cumin powder
- Take 2 tsp onion powder
- Prepare 2 tsp garlic powder
- Prepare 2 tsp oregano
- Get To serve
- Prepare Steamed rice, tortilla, corn chips
- Make ready Sour cream
- Make ready Monterey Jack and cheddar, shredded
- Prepare Avocado
- Prepare Coriander
Give it a go and see what "Using brisket in this chilli con carne recipe gives amazing texture and wonderful depth of flavour. " This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. All Reviews for Award Winning Chili Con Carne.
Instructions to make Chili con Carne:
- Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
- Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
- Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
- Adjust with salt and pepper to taste.
This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees. Ook kun je chili con carne met sperziebonen maken. This hearty chili has just the right level of spice.
So that is going to wrap this up for this exceptional food chili con carne recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
