Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Enchiladas is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Enchiladas is something which I have loved my whole life.
Энчилада (исп. enchilada, enchiladas) родом из Мексики. Для энчиладас нужны тортильяс - тонкие лепёшки из кукурузной или пшеничной муки. В центр каждой лепешки кладут начинку. Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Today, there are countless versions of enchiladas.
To begin with this recipe, we have to prepare a few components. You can cook enchiladas using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Enchiladas:
- Make ready 1 can salsa las palmas
- Make ready 1 cup Monterey jack cheese
- Get 1 chicken breasts
- Get 4 small red potatoes
- Get 3 tbsp butter
- Make ready 1 tsp black pepper
- Get 1 tsp salt
- Get 1 water as needed
- Take 18 tortillas
Garlic cloves slip right out of their papery skin with a good whack from the broad side of a knife. Spoon over the remaining enchilada sauce and top with. Enchiladas from my real, live Mexican great uncle. My mom has made these enchiladas for decades, and I feel I have been commissioned to pass them on to you.
Steps to make Enchiladas:
- Put water in a pot & boil the potatoes. Get another pot & pour water & let it boil then place the chicken breast. Wait until they're fully cook then place them to cool.
- Peel the potatoes & smash them. Shred the chicken by hand then u mix it with the smash potatoes add the salt, pepper, & butter together.
- Heat the tortillas in pan or in microwave. Let them get soft not fully cooked.
- Dip the tortillas in the Palma sauce & start putting in ur smash potatoes with chicken. Start rolling them into flautas & dip in the sauce again then Start placing them in ur greased pan.
- Preheat oven at 350° after all ur enchiladas are in ur pan spread the cheese on top. Place them in oven & wait until the cheese on top is melted it should take about 15-20 min.
- Take out let them cool for about 5-10 mins or u could eat them right away just make sure not to burn urself.
- Now enjoy them
A comprehensive guide to everything Enchiladas. They are made from tortillas which are filled, rolled and sometimes sauced. Learn about enchiladas history. ohhhhh mama. gimme all the Enchiladas Verdes. You know, the Tex-Mex girl in me just has to have a good enchilada now and then. But boy, they can really be unhealthy.
So that’s going to wrap it up with this exceptional food enchiladas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
