Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken tikka kebab. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Tikka Kebab is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken Tikka Kebab is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have chicken tikka kebab using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Tikka Kebab:
- Prepare 300 gms Boneless Chicken
- Make ready 1 Green Bellpaper
- Prepare 1 Yellow Bellpaper
- Prepare 1 Red Bellpaper
- Prepare 2 Onions
- Prepare 200 gms Curd
- Make ready 1 teaspoon Garlic Paste
- Make ready 1 teaspoon Ginger Paste
- Get 1 teaspoon Onion Paste
- Prepare 2 teaspoon Salt
- Make ready 1 teaspoon Turmeric Powder
- Prepare 1 teaspoon Red Chilli Powder
- Get 1 teaspoon Coriander Powder
- Get 1 teaspoon Tandoori Masala Powder
- Prepare 1 teaspoon Kasoori Methi
- Make ready 1 teaspoon Oil
- Prepare 2 teaspoons Lemon Juice
- Take 2 teaspoons Chaat Masala Powder
- Take 4 teaspoons Butter
Steps to make Chicken Tikka Kebab:
- Cut the chicken, bell peppers and onions into square shape.
- Then in a mixing bowl, take the chicken and the vegetables. Now marinate those pieces with salt and lemon juice for 10 minutes.
- After 10 minutes in the marinated chicken and vegetable pieces, put Curd, Ginger, Garlic and Onion Paste, Turmeric Powder, Red Chilli Powder, Coriander Powder, Tandoori Masala Powder, Kasoori Methi, 1 Teaspoon Chaat Masala Powder and Oil. After that mix all the spices with the chicken and vegetable pieces thoroughly and kept it aside for at least 1 hour.
- After 1 hour arrange the marinated chicken and vegetable pieces in skewers.
- Then preheat your Microwave Oven, and then place the baking tray in it and place the skewers in it and bake it for 10 mintues for a side and then flip the skewers and bake it for another 10 mintues for the opposite side
- Once it is fully done, place the skewers in a serving tray and sprinkle some Chaat Masala from the top. Now the Chicken Tikka Kebab is ready to serve. Bon Appetite!
So that’s going to wrap this up with this exceptional food chicken tikka kebab recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
