Spicy Southwest Style Chicken Strips
Spicy Southwest Style Chicken Strips

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy southwest style chicken strips. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Southwest Style Chicken Strips is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Spicy Southwest Style Chicken Strips is something that I’ve loved my whole life.

Complete nutrition information for Spicy Southwest Salad with Chick-n-Strips from Chick-fil-A including calories, Weight Watchers points Chicken (boneless, skinless breast tenderloins, yeast extract, salt, maltodextrin, potassium chloride, spice, flavor, chicken fat, garlic powder, sugar syrup. How many calories inBeyond Meat Southwest Style Chicken Strips. These spicy chicken strips are excellent for an everyday meal or make them for a tailgating party, weekend game gatherings, or picnics.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy southwest style chicken strips using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Southwest Style Chicken Strips:
  1. Take 1 large pack chicken breast (cut into strips)
  2. Get Olive oil (enough to coat pan)
  3. Prepare 1 tablespoon chili powder
  4. Take 1/4 teaspoon ground cumin
  5. Get 1/8 teaspoon black pepper
  6. Make ready 6 cloves garlic, minced
  7. Take 1 can Bush’s black bean fiesta, undrained (or 1 can regular black beans, undrained)
  8. Prepare 1 cup frozen whole kernel corn
  9. Get 2 jars (16 ounce) Salsa
  10. Make ready White rice, cooked
  11. Make ready Sharp cheddar cheese, shredded

Share All sharing options for: Will Chick-fil-A Win Over Pepper Heads With Its New Devilishly Spicy Chicken Strips? Which leads me to this particular recipe. Yes, I'm bringing you yet another gumbo recipe, but this one is That's what I did here. I'm calling this a Southwest Style Chicken Gumbo.

Steps to make Spicy Southwest Style Chicken Strips:
  1. Rinse, pat dry chicken breast, then cut into strips……
  2. Heat olive oil in a large pot or pan…..
  3. Place chicken strips into heated oil in pan……
  4. Season strips with chili powder, ground cumin,black pepper and minced garlic, sauté for several minutes……
  5. Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minutes…….
  6. Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy 😉!

It uses all of the typical techniques in making a gumbo, but replaces some of. Spicy and Crispy Chicken strips dipped in milk and rolled in a spicy flour mixture. This recipe is for my southern food lovers out there, and well. for me too as well. These spicy chicken strips are so sinful, one you have a piece you can't get enough! Learn how to make Spicy Chicken Strips.

So that is going to wrap it up with this special food spicy southwest style chicken strips recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!