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This short article will certainly review the Savory & Delicious Cream of Wheat recipe. For those of you that are presently attempting to make tasty Savory & Delicious Cream of Wheat food, you can try the recipes composed in this short article.
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Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, savory & delicious cream of wheat. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Appetizing to the taste or smell: a savory stew. variants: or chiefly British savoury. Savory is the adjective form of the word savor, which ultimately derives from the Latin verb sapere, "to The flavor we call savory is hard to describe. But you know it when you taste it.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook savory & delicious cream of wheat using 3 ingredients and 4 steps. Here is how you can achieve that.
Preparation To Make of Savory & Delicious Cream of Wheat:
- Get 1/4 cup cream of wheat
- Prepare 1 tsp chicken bouillon
- Make ready 1 egg
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Guide To Make Savory & Delicious Cream of Wheat:
- In a small sauce pan boil 1-1/4 cup of water. Once water is boiling Crack the egg into the saucepan, stir immediately and constantly to break up your egg & to avoid over boil.
- After about a minute of boiling your egg, stir in Cream of Wheat & turn the heat down to low. (Stir constantly for about 2 and a half minutes or until your cream of wheat has thickened.)
- Turn off the heat and add the chicken bouillon. Stir it in well so you don't have extremely salty pockets!
- Toast you up some bread & enjoy your breakfast!
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That’s the Recipe Concerning Savory & Delicious Cream of Wheat that you can exercise at house. You can share it with your close friends or family. Ideally this Savory & Delicious Cream of Wheat recipe short article can make it much easier for you to make it.
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