Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken tikka mint croqets. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Juicy, boneless chicken pieces are marinated, rolled in a mix of masalas, wrapped in bread crumbs and deep fried to perfection. Mint Chicken Tikka recipe is an interesting variant of the hugely popular chicken tikka recipe. This North Indian Cuisine is made with boneless chicken pieces, whisked eggs, lime juice, cheese spread and white pepper powder which makes is a very promising.
Chicken tikka mint croqets is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Chicken tikka mint croqets is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken tikka mint croqets using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken tikka mint croqets:
- Prepare 1 kg Potatoes
- Take Red chilli flakes halftsp
- Get Mint leaves half bundle
- Get Corriender half bundle
- Make ready 4-5 Green chilli
- Make ready 1/2 tbsp Bhuna Masala
- Prepare 1 bowl Shredded chicken
- Take Bread crumbs for coating
- Prepare 1 Eggs
- Make ready Black pepper halftsp
- Make ready 1 tbsp Corn flour
- Make ready For chicken
- Prepare Chicken half kg
- Take 2 tbsp Tandoori Masala
- Prepare 2 tbsp Soya sauce
- Make ready 2 tbsp Chilli sauce
- Take Yellow food color halftsp
- Take Oil
- Take Coal for smoke
Season with salt and pepper and shape the mixture into patties. To make the sauce, mix the yoghurt with the lemon juice and chopped mint. These chicken croquetas are crispy on the outside and creamy and flavorful on the inside. Hope you make them and you LOVE them!
Steps to make Chicken tikka mint croqets:
- At first boil potatoes by adding salt and mashed them well
- Then add all spices and salt then add bread crumbs and mix
- Then for chicken add it in a pan add oil then add tandoori Masala, soya and chilli sauce, and yellow food color mix it well then let it cook
- When it was done add coal smoke and shred it
- Then add chopped green chilli, corriender, and mint leaves
- Then stuff in in the potatoes batter and make croqets
- Then in a bowl beat an egg well then add pour bread crumbs in a plate then coat the croqets
- Then shallow fry them. And serve
Serve each with the warm naan. Tandoori Chicken Tikka is cooked in a chilli and garlic marinade to create a delicious tikka dish. This dish is often regarded as the best of Indian Tandoori Chicken Tikka. Chicken skewers cooked with saffron, chilli, garlic & garam masala. Chicken tikka recipe - Tandoori chicken tikka is one of the most popular chicken Chicken tikka is cubed chicken that is marinated in spiced yogurt mixture & then grilled to perfection.
So that is going to wrap it up for this special food chicken tikka mint croqets recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!