Easy Chicken and Mushroom Pie
Easy Chicken and Mushroom Pie

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy chicken and mushroom pie. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Chicken and Mushroom Pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Easy Chicken and Mushroom Pie is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy chicken and mushroom pie using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken and Mushroom Pie:
  1. Get 2 chicken breast chopped up
  2. Take 1 tablespoon dry thyme
  3. Make ready 1 box mushroom I used chestnut
  4. Make ready 1 red onion chopped
  5. Take 3 cloves minced garlic
  6. Take Some ghee
  7. Make ready Pink salt
  8. Get Black pepper
  9. Get 300 ml full fat milk
  10. Make ready 2 tablespoons white flour
  11. Prepare 2 chicken stock cubes
  12. Get 250 ml Kettle boiled water
Steps to make Easy Chicken and Mushroom Pie:
  1. So get a pan and add a little bit of ghee maybe a half teaspoon and add in the chopped onion and garlic along with the salt and pepper. Cook until browned and then add the chicken. Let the chicken brown for 10 minutes, stirring occasionally and then add the water and stock cubes and pop a lid on there for 10 mins.
  2. Stir and add the mushrooms and let these cook for a further 5 minutes then turn down to a low heat, add the thyme and the milk then when the milk is heated add in the flour and stir continuously to avoid getting any lumps.
  3. Your sauce should be a good consistency now and almost look creamy. Add to a large baking dish. I used a rectangular one as is a similar shape to the puff pastry. Just let the mixture in the dish cook for around 15 minutes. Then carefully roll the puff pastry on top of the dish. Seal the edges with your fingers then take a fork and just pierce the pie around 8 times. Then take some beaten egg and brush onto the pie Bake on 220c for approx 20 minutes. Enjoy!

So that’s going to wrap it up with this exceptional food easy chicken and mushroom pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!