Oven Teriyaki Chicken
Oven Teriyaki Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oven teriyaki chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Oven Teriyaki Chicken is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Oven Teriyaki Chicken is something which I’ve loved my whole life.

Whisk cornstarch and water together in a small bowl until dissolved; set aside. Combine soy sauce, sugar, mirin, ginger, garlic, and red pepper flakes together in a saucepan over medium heat until the mixture starts to simmer. A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens chicken thighs or pieces.

To get started with this recipe, we have to prepare a few components. You can cook oven teriyaki chicken using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oven Teriyaki Chicken:
  1. Take 2 lbs boneless skinless chicken thighs - cut to about 1" strips
  2. Take 3/4 cup granulated sugar
  3. Make ready 2/3 cup soy sauce
  4. Make ready 1/4 cup honey
  5. Get 3 tbs rice wine vinegar or apple cider vinegar
  6. Prepare 2 tsp sesame oil
  7. Prepare 3 cloves garlic - minced
  8. Get 2 tbs cornstarch
  9. Prepare 2 tbs cold water
  10. Get 2 cups steamed broccoli (optional)

Teriyaki Chicken thighs made in the oven with an easy and delicious marinade is one of the best tasting chicken recipes that your entire family will love!. You will love this homemade sticky, sweet and salty sauce that coats the tender pieces of chicken! Plus, this dinner cooks up quickly, making it perfect for a busy weeknight dinner. Oven-Baked Teriyaki Chicken Thighs Oven-Baked Teriyaki Chicken Thighs.

Steps to make Oven Teriyaki Chicken:
  1. Preheat oven to 400°F. Add all ingredients except chicken and broccoli to a medium saucepan. Bring to a simmer over medium heat, stirring frequently. Simmer until sauce thickens to a glaze like consistency.
  2. Place chicken pieces in an oven safe dish. When sauce is ready pour over chicken. Stir to coat and spread out into an even layer. Place in oven. Bake 30-35 minutes uncovered.
  3. Remove from oven. Let rest 5-10 minutes. Serve over rice with steamed broccoli and enjoy!

Easy Oven Baked Teriyaki Chicken Breast are the most simple of dinners that the whole family will love. Just a few simple ingredients and you have a simple, healthy meal on the table faster than take out. Baked Teriyaki Chicken that's crispy and caramelized in the oven with just five minutes of prep time and homemade teriyaki sauce. We love classic Asian dishes like Shrimp Tempura, Chicken Pad Thai and General Tso's Chicken. Easy teriyaki chicken wings are marinated overnight and then baked in the oven for a tasty appetizer or main dish.

So that is going to wrap this up with this special food oven teriyaki chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!