Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, stuffed santa fe chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Stuffed Santa Fe Chicken is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Stuffed Santa Fe Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stuffed santa fe chicken using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Santa Fe Chicken:
- Prepare 3/4 tsp chili powder
- Prepare 3/4 tsp cumin
- Get 1/2 tsp salt
- Prepare 1/4 tsp paprika
- Get 1/2 cup unseasoned dry bread crumbs
- Get 2 tbsp butter
- Get 1/4 cup chopped celery
- Prepare 1/4 cup chopped onion
- Take 1/2 cup corn
- Take 1/4 cup shredded montery jack cheese
- Make ready 2 tbsp chopped fresh cilantro
- Get 4 chicken breast halves, bone-in with skiin
Steps to make Stuffed Santa Fe Chicken:
- spray 12×8-inch baking dish with nonstick cooking spray. in small bowl, combine chili powder,cumin,salt and paprika; mix well. reserve 1 teaspoon seasoning mixture; set aside. to remaining mixture, add bread crumbs; mix well.
- preheat broiler and oven to 350°F
- in medium skillet, melt butter over medium heat. add celery and onion; cook 5 to 7 minutes or until vegetables are tender. add corn,cheese,cilantro and bread crumb mixture; mix well.
- loosen skin from each chicken breast to form a pocket between skin and meat. fill each pocket with about 1/2 cup corn mixture; secure opening with toothpick. place skin side up in banking dish. sprinkle chicken with reserved seasoning mixture.
- broil 4 to 6 inches from heat for 5 to 7 minutes or until skin is brown.
- remove baking dish from broiler and cover with foil. put in oven and bake at 350°F for 35 to 45 minutes or until juices run clear.
So that’s going to wrap it up for this special food stuffed santa fe chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
