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Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fruit salsa & baked cinnamon chips. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fruit Salsa & Baked Cinnamon Chips is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Fruit Salsa & Baked Cinnamon Chips is something which I have loved my entire life.
This Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. Fruit Salsa. posted by Christy Denney Fruit Salsa is a dessert meets dip that nobody can resist.
To get started with this recipe, we have to first prepare a few ingredients. You can have fruit salsa & baked cinnamon chips using 11 ingredients and 5 steps. Here is how you cook that.
Preparation To Make of Fruit Salsa & Baked Cinnamon Chips:
- Take 2 Kiwi, peeled and chopped
- Take 2 Golden Delicious Apples, peddled, cored and chopped
- Get 8 oz Fresh raspberries, chopped in half
- Get 16 oz Fresh strawberries, hulled and chopped
- Get 2 tbsp White sugar
- Get 1 tbsp Brown sugar
- Make ready 2 tbsp Fruit preserves (any flavor)
- Prepare 10 10" flour tortilla
- Take 1 as needed Melted butter or butter flavored cooking spray
- Make ready 1 cup Sugar
- Make ready 2 tbsp Cinnamon
They are sweet with just a bit of tart and they. I don't think it's any secret that I love fruit salsa. I'm practically shoving it in your face once a week… maybe more? Fruit salsa is very similar to fruit salad, except everything is cut up smaller and served alongside cinnamon sugar tortilla chips!
How to Process To Make Fruit Salsa & Baked Cinnamon Chips:
- In a large bowl mix all ingredients down to the tortillas. Chill at least 15 minutes.
- Coat one side of tortilla with melted butter or cooking spray. Mix cinnamon & sugar and Sprinkle over buttered tortillas. . Cut tortillas into wedges, arrange in a single layer on baking sheet. (if using spray, spray once again before baking.). Bake @ 350?F for 8-10 minutes until desired doneness.
- Allow tortillas to cool before serving. May also serve fruit mixture with cinnamon graham crackers.
- Salsa is best served the same day it is made.
- My note: very good.
It's a delicious and sweet summertime take on traditional chips and salsa. Enjoy this very berry fruit salsa for summer. Featuring strawberries, blueberries and raspberries, this salsa can be served with cinnamon & sugar flatbread. Learn how to make Fruit Salsa Recipe from The Bombay Chef -Varun Inamdar on Rajshri Food. Enjoy your favorite show by munching on crispy nacho chips with.
That’s exactly how to make Fruit Salsa & Baked Cinnamon Chips , If you follow it appropriately, after that naturally the results are great. This recipe has been checked, so you do not need to doubt the taste. If you are pleased with this Fruit Salsa & Baked Cinnamon Chips recipe, please share it with your pals. We will compose a range of other recipes, naturally the ones that have actually been proven effective as well as taste great.
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