Fruit Salsa & Baked Cinnamon Chips
Fruit Salsa & Baked Cinnamon Chips

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Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, fruit salsa & baked cinnamon chips. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. Fruit Salsa. posted by Christy Denney Fruit Salsa is a dessert meets dip that nobody can resist.

Fruit Salsa & Baked Cinnamon Chips is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Fruit Salsa & Baked Cinnamon Chips is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook fruit salsa & baked cinnamon chips using 11 ingredients and 5 steps. Here is how you cook it.

Preparation To Make of Fruit Salsa & Baked Cinnamon Chips:
  1. Prepare 2 Kiwi, peeled and chopped
  2. Prepare 2 Golden Delicious Apples, peddled, cored and chopped
  3. Take 8 oz Fresh raspberries, chopped in half
  4. Take 16 oz Fresh strawberries, hulled and chopped
  5. Make ready 2 tbsp White sugar
  6. Get 1 tbsp Brown sugar
  7. Prepare 2 tbsp Fruit preserves (any flavor)
  8. Take 10 10" flour tortilla
  9. Make ready 1 as needed Melted butter or butter flavored cooking spray
  10. Take 1 cup Sugar
  11. Take 2 tbsp Cinnamon

They are sweet with just a bit of tart and they. I don't think it's any secret that I love fruit salsa. I'm practically shoving it in your face once a week… maybe more? Fruit salsa is very similar to fruit salad, except everything is cut up smaller and served alongside cinnamon sugar tortilla chips!

To Make Fruit Salsa & Baked Cinnamon Chips:
  1. In a large bowl mix all ingredients down to the tortillas. Chill at least 15 minutes.
  2. Coat one side of tortilla with melted butter or cooking spray. Mix cinnamon & sugar and Sprinkle over buttered tortillas. . Cut tortillas into wedges, arrange in a single layer on baking sheet. (if using spray, spray once again before baking.). Bake @ 350?F for 8-10 minutes until desired doneness.
  3. Allow tortillas to cool before serving. May also serve fruit mixture with cinnamon graham crackers.
  4. Salsa is best served the same day it is made.
  5. My note: very good.

It's a delicious and sweet summertime take on traditional chips and salsa. Enjoy this very berry fruit salsa for summer. Featuring strawberries, blueberries and raspberries, this salsa can be served with cinnamon & sugar flatbread. Learn how to make Fruit Salsa Recipe from The Bombay Chef -Varun Inamdar on Rajshri Food. Enjoy your favorite show by munching on crispy nacho chips with.

That’s just how to make Fruit Salsa & Baked Cinnamon Chips , If you follow it correctly, after that obviously the outcomes are extremely good. This recipe has been tested, so you do not require to doubt the taste. If you are pleased with this Fruit Salsa & Baked Cinnamon Chips dish, please share it with your pals. We will create a selection of other dishes, certainly the ones that have actually been verified successful as well as taste excellent.

So that is going to wrap it up for this special food fruit salsa & baked cinnamon chips recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!