Fruit Salsa & Baked Cinnamon Chips
Fruit Salsa & Baked Cinnamon Chips

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Right here is a Fruit Salsa & Baked Cinnamon Chips recipe that you can copy to offer your cherished family.

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fruit salsa & baked cinnamon chips. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. Fruit Salsa. posted by Christy Denney Fruit Salsa is a dessert meets dip that nobody can resist.

Fruit Salsa & Baked Cinnamon Chips is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Fruit Salsa & Baked Cinnamon Chips is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fruit salsa & baked cinnamon chips using 11 ingredients and 5 steps. Here is how you cook that.

Components of Fruit Salsa & Baked Cinnamon Chips:
  1. Make ready 2 Kiwi, peeled and chopped
  2. Prepare 2 Golden Delicious Apples, peddled, cored and chopped
  3. Take 8 oz Fresh raspberries, chopped in half
  4. Make ready 16 oz Fresh strawberries, hulled and chopped
  5. Prepare 2 tbsp White sugar
  6. Prepare 1 tbsp Brown sugar
  7. Get 2 tbsp Fruit preserves (any flavor)
  8. Get 10 10" flour tortilla
  9. Prepare 1 as needed Melted butter or butter flavored cooking spray
  10. Take 1 cup Sugar
  11. Make ready 2 tbsp Cinnamon

They are sweet with just a bit of tart and they. I don't think it's any secret that I love fruit salsa. I'm practically shoving it in your face once a week… maybe more? Fruit salsa is very similar to fruit salad, except everything is cut up smaller and served alongside cinnamon sugar tortilla chips!

Guide To Make Fruit Salsa & Baked Cinnamon Chips:
  1. In a large bowl mix all ingredients down to the tortillas. Chill at least 15 minutes.
  2. Coat one side of tortilla with melted butter or cooking spray. Mix cinnamon & sugar and Sprinkle over buttered tortillas. . Cut tortillas into wedges, arrange in a single layer on baking sheet. (if using spray, spray once again before baking.). Bake @ 350?F for 8-10 minutes until desired doneness.
  3. Allow tortillas to cool before serving. May also serve fruit mixture with cinnamon graham crackers.
  4. Salsa is best served the same day it is made.
  5. My note: very good.

It's a delicious and sweet summertime take on traditional chips and salsa. Enjoy this very berry fruit salsa for summer. Featuring strawberries, blueberries and raspberries, this salsa can be served with cinnamon & sugar flatbread. Learn how to make Fruit Salsa Recipe from The Bombay Chef -Varun Inamdar on Rajshri Food. Enjoy your favorite show by munching on crispy nacho chips with.

That’s the recipe for Fruit Salsa & Baked Cinnamon Chips, don’t fail to remember to practice it immediately in the house to make sure that your family will more than happy.

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