Sweet and Savory Chicken and Nagaimo Yam Stir Fry
Sweet and Savory Chicken and Nagaimo Yam Stir Fry

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet and savory chicken and nagaimo yam stir fry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sweet and Savory Chicken and Nagaimo Yam Stir Fry is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sweet and Savory Chicken and Nagaimo Yam Stir Fry is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet and savory chicken and nagaimo yam stir fry using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet and Savory Chicken and Nagaimo Yam Stir Fry:
  1. Prepare 1 thigh Chicken thigh
  2. Make ready 20 cm Nagaimo yam
  3. Take 1 packet Shimeji mushrooms
  4. Prepare 2 stalks Green onion
  5. Get 1 tbsp Sesame oil
  6. Get 3 tbsp ＊ Soy sauce
  7. Prepare 2 tbsp ＊ Mirin
  8. Prepare 1 tbsp ＊ Sugar
Steps to make Sweet and Savory Chicken and Nagaimo Yam Stir Fry:
  1. Dice the chicken. Slice the nagaimo yam into 1-cm thick rounds. Chop the green onions into 2 cm lengths.
  2. Fry the nagaimo yams in sesame oil until golden brown, then transfer to a dish.
  3. Fry the chicken in the same frying pan used in Step 2 until the skin is crisp. Add the shimeji mushrooms, and quickly sauté.
  4. Return the nagaimo yams to the frying pan, and add the green onions. Pour in the ＊ ingredients, cook until liquid boils down, then it's ready to serve.

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