Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, easy chicken fajitas. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy chicken fajitas is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy chicken fajitas is something which I have loved my whole life. They are nice and they look fantastic.
So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken Fajitas are the perfect anytime dinner you need.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy chicken fajitas using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy chicken fajitas:
- Take 4 tbs cooking oil
- Prepare 1 tsp garlic and ginger powder or garlic and ginger paste
- Take Salt to your liking for veggies and chicken
- Prepare Black pepper for both chicken and veggies
- Get 1 tbsp Plain Yogurt or cream
- Make ready 2 tsp lemon juice
- Make ready 1 tsp dried oregano
- Take 1 tsp ground cumin
- Take 2 tsp chili powder
- Take 1/2 tsp paprika
- Make ready 1 1/2 tsp crushed red pepper flakes
- Get 1-1/2 pounds boneless skinless chicken breast, cut into strips
- Prepare 1 medium sweet red, green, and yellow peppers, cut into strips
- Make ready 1 medium onion, cut into strips
- Take flour tortillas, warmed
- Take Topping like sour cream, salsa, lemon, etc
Getting delicious chicken fajitas on the table is a breeze using a slow cooker; and clean up takes no time Easy chicken fajitas for a busy family. Serve with desired toppings (sour cream, salsa, etc.). Put together these easy chicken fajitas and people can create their own masterpieces at the table. Chicken fajitas are so easy to make, and their seasoning is amazing.
Instructions to make Easy chicken fajitas:
- In a large bowl, marinate your chicken with oil (half the oil), lemon juice and the seasonings to the chicken. refrigerate your chicken for a few hours.(optional, but its better if you refrigerate the chicken. it adds more flavore to it)
- In a nonstick skillet, saute peppers and onions in oil cook until tender add a little salt and pepper then remove.
- In the same skillet, add some oil then put in your chicken. cook the chicken over medium-high heat for 4 to 6 minutes or until its no longer pink. Put in the veggie mixture to the pan (taste (season to your liking), wait for a few minutes then remove.
- Fill the center of tortillas and fold, you can serve with cheese, salsa, sour cream, taco sauce, and guacamole (optional) ENJOY!! Note: make sure to taste before you serve,add or reduce seasonings as much as you want.
Simply pan-fry peppers and The seasonings in these easy chicken fajitas definitely spice things up! This is one of my favorite. Transfer the chicken and vegetables to a large bowl and serve with the warmed tortillas, lettuce. Marinated chicken, seared to perfection and served with smoky charred Forget the takeaway this weekend, whip up these easy and delicious chicken fajitas instead! These easy chicken fajitas are a simple family meal, perfect for weeknights, and they can be made all on one sheet pan.
So that is going to wrap it up with this exceptional food easy chicken fajitas recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
