Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple chicken & egg soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Simple Chicken & Egg Soup is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Simple Chicken & Egg Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have simple chicken & egg soup using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Simple Chicken & Egg Soup:
- Take 4 cup boiling water
- Prepare 2 ramen noodles packages (chicken flavor)
- Make ready 15 oz can chicken chunks
- Prepare 12 oz can of carrots
- Get 2 eggs
- Make ready 2 tsp complete seasoning or any you like
- Take 1 scallion chopped (optional)
- Make ready 1 Hot sauce (optional)
Instructions to make Simple Chicken & Egg Soup:
- Bring 4 cups of water to a boil place noodles in cook for 4 mins, reserve chicken seasoning from ramen noodles packages, after 4 mins included chicken & carrots cook for another 3 minutes.
- In a bowl scramble eggs & pour in soup & stir. You will see the soup get thick. Included seasoning & chicken flavor from packages. Boil for 2 mins. Serve with chopped scallion & hot sauce
So that is going to wrap this up with this special food simple chicken & egg soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
