Mexican chicken taco bake
Mexican chicken taco bake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexican chicken taco bake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This Easy Oven Baked Chicken Tacos Recipe is perfect for get-togethers, parties, weeknight dinners or anytime you are craving tacos! Mexican Taco Bake (Mexican Tortilla Lasagna). This is a sponsored post written by me on behalf of Ortega.

Mexican chicken taco bake is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Mexican chicken taco bake is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have mexican chicken taco bake using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mexican chicken taco bake:
  1. Take 2 can cream of chicken n mushroom
  2. Prepare 1 can rotel original
  3. Get 1/2 tsp cumin
  4. Take 1/3 tsp chilli powder, garlic powder, onion powder
  5. Prepare 1 dash salt n pepper
  6. Prepare 1/2 cup shredded mozzerella n cheddar
  7. Make ready 1 half bag of tortilla chips
  8. Get 3 large chicken breast cut up or sub with 1lb ground beef
  9. Make ready 1/2 can corn n1/2 can black beans (optional)

Or more like a juicy marinated chicken thighs addiction. And get ready, friend, because after you make this recipe, you. An authentic marinade for Mexican chicken grilled chicken based on the famous Mexican Sinaloa chicken street food. Great for grilling, cooking on the stove or even baking!

Instructions to make Mexican chicken taco bake:
  1. boil chicken Till fully cooked.dice or substitute with one pound ground beef
  2. preheat oven 350
  3. mix cream of chicken n mushroom cans with rotel
  4. spray metal round medium sized cake pan with no stick spray
  5. crush chips n cover bottom of pan with them
  6. add rotel n cream of soup mixture put on top of chips
  7. mix chicken with all seasonings..put chicken on top of mixture n press it down into it
  8. top with cheese bake 20 minutes or until cheese begins to Brown, top with crushed chips if.pray..eat..
  9. corn n Beans are also good in it

The marinade for this recipe is adapted from a Bobby Flay recipe. I'm a huge fan of Bobby. This Mexican Chicken Casserole Recipe is easy to make and loaded with crave-worthy flavors! Get ready to add some flavor to your dinner table this week. Easy Taco Bake. I may get paid for ads or purchases made through links in this post.

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