Eggless Vanilla Sponge Cake
Eggless Vanilla Sponge Cake

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Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, eggless vanilla sponge cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

With this Eggless Vanilla Sponge Cake Recipe's step by step photo guide, carefully measured ingredients and detailed explanation of process, making a soft and spongy cake at home is very easy. Unlike other Vanilla Cake Recipes, this recipe doesn't use butter or condensed milk. Birthday Cake in lock-down, without whip cream icing,Easy Vanilla cake, eggless and without oven.

Eggless Vanilla Sponge Cake is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Eggless Vanilla Sponge Cake is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook eggless vanilla sponge cake using 7 ingredients and 15 steps. Here is how you can achieve that.

What needs to be prepared of Eggless Vanilla Sponge Cake:
  1. Make ready 1 1/2 cups All Purpose Flour (Maida)
  2. Take 1 cup Curd (Plain Yogurt)
  3. Take 3/4 cup Granulated Sugar
  4. Get 1/2 teaspoon Baking Soda
  5. Take 1 teaspoon Baking Powder
  6. Take 1/2 cup Cooking Oil
  7. Take 1 teaspoon Vanilla Extract or Vanilla Essence

This Eggless Vanilla Cake Sponge is light, moist and loaded with flavor. Also known as the Eggless Classic Victoria Sponge Cake it is easy to make This vanilla cake is a must-have recipe for every baker who's in need of a good eggless sponge base cake recipe or simple an easy to make plain. How to make Basic Eggless Vanilla Sponge Cake Recipe. Very soft, moist, tender and fluffy.

Guide To Make Eggless Vanilla Sponge Cake:
  1. Pre heat the oven to 180 degree C for 10 minutes.
  2. Take either 6 inch baking pans. Grease entries surface of the panwith oli.
  3. Line the pan with a parchment paper (butter paper)
  4. Sift 1½ cup maida.
  5. Add 1 cup plain curd and 3/4 sugar in another large bowl
  6. Mix well,add 1/2tbsp baking soda, 1 tbsp baking powder.
  7. Mix well all kerp the mixture idle for 5 minutes.
  8. Abb 1/2 cup cooking oil.
  9. Add 1 tbsp vanilla essence mix well.
  10. Add maida.
  11. Mix until it little smooth.
  12. Pour batter Into previously greased pan.place it in pre - heated oven.
  13. Remove the pan From the oven Insert a toothpick In the center check full cooked.
  14. Lets it cool 15 to 20 mint.Remove the cake from pans easliy. And carefully remove the butter paper. Then cake is Ready.
  15. Either serve with chocolate syrup and Vanilla frosting and enjoy.

This is a very simple Eggless Vanilla Sponge Cake and delicious recipe. Egg-less cakes can be tricky as they usually turn out dry and dense and crumble easily. Eggless cake recipes are a must-have on hand if you entertain or have loved ones that have egg allergies. This eggless vanilla cake is without condensed milk. Eggless vanilla sponge without condensed milk?

That’s how to make Eggless Vanilla Sponge Cake , If you follow it appropriately, after that obviously the outcomes are excellent. This dish has actually been evaluated, so you do not require to doubt the preference. If you are satisfied with this Eggless Vanilla Sponge Cake dish, please share it with your buddies. We will write a variety of other recipes, certainly the ones that have actually been verified effective as well as taste excellent.

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