Japanese Curry chicken
Japanese Curry chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, japanese curry chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Japanese Curry chicken is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Japanese Curry chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook japanese curry chicken using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Curry chicken:
  1. Prepare 1 carrot (small)
  2. Prepare 1/2 onion (medium)
  3. Get 1-2 chicken filet
  4. Make ready 1 potato
  5. Make ready 1 chili
  6. Get 3-4 garlic
  7. Take 1 pack S&B curry sauce mix
Instructions to make Japanese Curry chicken:
  1. Chopped the carrot and potato in cube
  2. Chopped the onion, garlic and chili
  3. Prepare the chicken filet with salt, sugar, pepper and cooking wine
  4. Stir fried with garlic and chili in hot oil, and onion after the garlic turns gold
  5. Stir fried the chicken for 2 minutes, and put aside (to avoid over cooking)
  6. Put the carrot and potato and keeps stir fried, put back the chicken into the pan and add 500 ml water. Turn to the smallest fire after the water boiled. (Some soy sauce may added, if you like a bit more salty taste.
  7. After 15-20 minutes, turn off the fire. Put the curry (chopped into smaller cubes first) into the pan and keeps stirring until it is totally melted.
  8. Turn on the fire to the smallest one and keep stirring for 5-6 minutes.

So that’s going to wrap this up with this exceptional food japanese curry chicken recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!