Quick & Easy Chicken Pot Pie
Quick & Easy Chicken Pot Pie

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quick & easy chicken pot pie. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Quick Sigorta mobil uygulamasını indir, Acil ambulans ve Tıbbi danışmanlık Hizmetlerinin yanı sıra en yakın eczane, panik Neden Quick Sigorta? Çünkü artık sigortanı saniyeler içinde kendin alabilirsin. Перевод слова quick, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος.

Quick & Easy Chicken Pot Pie is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Quick & Easy Chicken Pot Pie is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook quick & easy chicken pot pie using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Easy Chicken Pot Pie:
  1. Take 1/3 cup butter
  2. Take 1/3 cup chopped onion
  3. Prepare 1/3 cup all-purpose flour
  4. Get 1/2 teaspoon salt
  5. Make ready 1/4 teaspoon pepper
  6. Get 1 3/4 cup Chicken broth (from 32-oz carton)
  7. Make ready 1/2 cup milk
  8. Take 2 1/2 cups shredded or chopped cooked chicken
  9. Prepare 2 Carrot sticks (sliced, like quarters)
  10. Make ready 2 large yellow potatoes, chopped into small squares
  11. Prepare 1 pre-made box of pie crust (comes with 2 crusts - top/bottom)

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Steps to make Quick & Easy Chicken Pot Pie:
  1. Preheat oven to 425 degrees F
  2. Take 2 pots and fill with water. Cut potatoes into small cubes. Boil water in pot 1 and cook potatoes until tender, but not completely ready. After you’ve cooked the potatoes, set aside.
  3. Do the same with the chicken in pot 2. Boil water & then boil chicken for 10 min. When chicken is ready, cut into small cube sizes (same size as the potatoes).
  4. Melt butter in a large skillet over medium heat. Stir into butter, onion, flour, salt, and pepper, about 3-5 minutes. It makes a paste like substance.
  5. Remove skillet from heat and stir in Chicken broth, milk, chicken, carrots, and potatoes. Mix together well.
  6. Put skillet back on heat. Bring the mixture to a boil, about 1 minute. It should be a little thicker and ready to go.
  7. Press one pie pastry into the bottom of a deep-dish pie pan. Pour the mixture into the pie pastry. Top with remaining pastry and press edges together to form a seal. Cut several slits into the top pastry. Place pie plate on rack to cook.
  8. Bake in pre-heated oven until the crust is golden brown, about 30 minutes. Let pie cool and filling thicken at room temperature for 15 to 20 minutes before cutting.

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So that’s going to wrap this up for this exceptional food quick & easy chicken pot pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!