Homemade Chicken Noodle Soup
Homemade Chicken Noodle Soup

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, homemade chicken noodle soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken noodle soup is one of the easiest soups to make. The ingredients are simple and inexpensive. It's important to use good-quality chicken broth.

Homemade Chicken Noodle Soup is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Homemade Chicken Noodle Soup is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have homemade chicken noodle soup using 22 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Homemade Chicken Noodle Soup:
  1. Make ready 4 chicken legs
  2. Take 2 spring onions, cut in half, use only the onion part
  3. Make ready 1 carrot, split into four pieces
  4. Take 4-5 garlic cloves, cut in half
  5. Prepare 1 tbsp ginger, cut into matchsticks
  6. Prepare 3-4 stems of fresh coriander
  7. Get 1 large bay leaf
  8. Take 2 tsp whole black peppercorns
  9. Take 2 tsp salt
  10. Prepare 2 -litre water (approx 8 cups)
  11. Prepare 140 gm instant ramen noodles
  12. Prepare 1 onion, diced
  13. Take 1 carrot, diced
  14. Take 1 red bell pepper, diced
  15. Take 1 tbsp garlic, finely chopped
  16. Take 1 tbsp ginger, finely chopped
  17. Prepare 2 green chillies, finely chopped
  18. Prepare 1 spring onion, finely chopped (only the leaf)
  19. Make ready 1 lemon, juice
  20. Take 2 tbsp butter
  21. Make ready to taste Salt and pepper
  22. Prepare Spring onion and parsley (dried) as the garnish

And everybody knowns Chicken Soup is the best soup for a cold! Homemade Chicken Noodle Soup - from scratch! It's beautiful, simple homemade Chicken and Noodles—a thick, hearty dish not to be confused with a thinner, brothier chicken noodle soup. It's so perfectly yummy and soul-pleasing.

Steps to make Homemade Chicken Noodle Soup:
  1. Take water in a pot and bring it to a boil. Add chicken legs, carrots, spring onions, garlic, ginger, coriander leaves, bay leaf, black peppercorns and salt. Boil it for a minute or two and then lower the heat to medium. Allow it to simmer for 30 minutes. After that turn the heat off and keep it aside to cool down.
  2. Remove the chicken from the stock and shred it using a fork.
  3. Melt butter in a large pot. Add garlic and green chillies. Saute for a minute.
  4. Then add onion and ginger. Cook for another minute.
  5. Add carrot, red bell pepper and spring onion. Cook, stirring every few minutes until the vegetables begin to soften.
  6. Using a colander, directly pour the chicken stock into the pot.
  7. Bring it to a boil. Add the noodles into the soup and cook for 2-3 minutes.
  8. Slide the shredded chicken back into the pot. Add salt and pepper, as needed. Turn the heat off and remove the pot from the stove.
  9. Ladle the soup into large bowls. Garnish with spring onions and parsley.

While you could certainly go the turbo homemade route and make your own egg noodles (recipe below). This soul-warming soup is deliciously simple–just chicken and noodles. What makes it so good is the homemade roasted chicken stock. All Reviews for Chef John's Homemade Chicken Noodle Soup. For the full Homemade Chicken Noodle Soup recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.

So that is going to wrap it up with this exceptional food homemade chicken noodle soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!