Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, hells chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Hells Chicken is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Hells Chicken is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have hells chicken using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hells Chicken:
- Make ready 6 chicken breasts (boneless/skinless/
- Make ready Vegetable oil (as needed)
- Make ready Dredge
- Prepare 1/2 cup flour
- Take 3 Tbsp cajun seasoning
- Make ready 3 Tbsp red pepper flakes
- Take Sauce
- Take 28 oz diced tomatoes
- Get 1/4 cup onion (diced)
- Get 4 garlic cloves (minced)
- Make ready 1 Tbsp cajun seasoning
- Get 1 tsp red pepper flakes🌶
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Instructions to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
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