Easy Mexican Casserole
Easy Mexican Casserole

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy mexican casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Mexican Casserole is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Easy Mexican Casserole is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy mexican casserole using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Mexican Casserole:
  1. Make ready 1 lb ground beef
  2. Take 1 can rotel
  3. Make ready 1 can cream of chicken soup
  4. Take 5 corn tortillas
  5. Get 2 cup Mexican cheese blend
  6. Make ready 3 tbsp milk
Instructions to make Easy Mexican Casserole:
  1. Pre heat oven to 350
  2. Brown then drain your meat, add rotel, drain or don't drain the juice
  3. In a bowl mix the soup with the milk
  4. In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom
  5. Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover.
  6. Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted

So that is going to wrap this up for this special food easy mexican casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!