Tomato Biriyani | Tomato recipes
Tomato Biriyani | Tomato recipes

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Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tomato biriyani | tomato recipes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

There are a lot of tomatoes in the summer time, so this dish became a staple. Great as a next day treat, and wonderful for picnic lunches. Tomatoes—pretty undeniably, we think—are the best of the best when it comes to summer produce.

Tomato Biriyani

To get started with this particular recipe, we have to first prepare a few components. You can have tomato biriyani | tomato recipes using 18 ingredients and 6 steps. Here is how you cook it.

Active ingredients of Tomato Biriyani | Tomato recipes:
  1. Make ready 1 cup Basmati rice
  2. Make ready 2 Onions (Sliced into long pieces)
  3. Take 4 Tomatoes (chopped)
  4. Prepare As needed Curry, Coriander & Mint leaves
  5. Take 2 Green chillies (1 slit into 2)
  6. Get 1/4 Tsp Turmeric powder
  7. Make ready 1/2 Tsp Chilli powder
  8. Take 1 cinnamon sticks
  9. Get 1 cardamom
  10. Get 1 Bay leaf
  11. Make ready 2 Tbsps Oil
  12. Make ready 1 Tbsp Ghee
  13. Make ready to taste Salt
  14. Take Tomato Biriyani masala (to be ground into a paste)
  15. Take 7-8 Garlic cloves
  16. Prepare 1 inch Ginger
  17. Prepare 1/2 tsp Fennel seeds
  18. Take 4 Red chillies

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Step by step To Make Tomato Biriyani | Tomato recipes:
    1. Heat Oil in a cooker and add cardamom, Bay leaf and cinnamon.
    1. Fry a little then add onions, curry leaves, mint leaves, coriander leaves & green chillies. Fry the onions until golden brown.
    1. Add tomatoes 🍅, chilli powder🌶, turmeric powder & salt to taste.
    1. Now add the Tomato 🍅 Biriyani masala and sauté for a while.
    1. Add the Basmati rice and add 2 medium cups of water, add ghee and pressure cook for 2 whistles.
    1. Tasty tomato Biriyani is ready. Serve hot with Any kind of Raitha.

Use up a tomato glut with our best recipes, including healthy and vegetarian options. Featuring easy salads, fresh salsas, rich soups and hearty mains. Italian pasta sauce, tomato soup, chutney, stuffed tomatoes, bruschetta. tomato is a key flavour in many, many recipes. Tomatoes are a round, typically red vegetable fruit with firm, mildly sour flesh and edible seeds. They vary in size and shape from small cherry tomatoes, to oval-shaped plum.

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