Four Can Casserole
Four Can Casserole

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, four can casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Four Can Casserole is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Four Can Casserole is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have four can casserole using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Four Can Casserole:
  1. Get 1 lb ground beef, cooked until well browned
  2. Make ready 12 corn tortillas
  3. Take 1 can 10.5 oz cream of chicken soup
  4. Prepare 1 can 10. 5 oz cheddar cheese soup
  5. Make ready 1 can 10.5 oz cream of mushroom soup
  6. Make ready 1 can 10 oz rotel tomato with chilies
  7. Make ready 1/2 cup shredded cheese
  8. Make ready 1 chili powder to taste
Steps to make Four Can Casserole:
  1. mix all four canned ingredients in a large bowl until well blended
  2. place 1/2 cup in the bottom of glass baking dish
  3. layer 3 tortillas in bottom of pan
  4. place 1/2 cup of mixture on top on tortillas
  5. repeat until all tortillas are used up
  6. top with cheese, sprinkle with chili powder
  7. cook at 80% in microwave for 15 minutes
  8. serve and enjoy

So that is going to wrap this up for this special food four can casserole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!