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Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, simple egg dosa – mutta dosa recipes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Egg dosa recipe - Tamilnadu style simple egg dosa called as mutta dosai with step by step photos. A good breakfast or evening snack to serve with One gets to see a variety of egg dosa especially on the streets of Tamil Nadu. Some are smeared with curry and some with spice powders or with veggies.
Simple Egg Dosa – Mutta Dosa recipes is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Simple Egg Dosa – Mutta Dosa recipes is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook simple egg dosa – mutta dosa recipes using 10 ingredients and 10 steps. Here is how you cook it.
Preparation To Make of Simple Egg Dosa – Mutta Dosa recipes:
- Make ready 1 cup dosa batter
- Make ready 2 eggs
- Get 1 onion, thinly sliced
- Make ready 1 carrot, grated
- Get 1 tomato, finely chopped
- Make ready 1 capsicum, thinly chopped
- Get Green chilies, finely chopped
- Take Turmeric powder
- Make ready Salt
- Prepare Oil
A simple dosa variety made by making a plain dosa and spreading egg all over it and cooking. I have not had time to write a post in so long, been quite busy. My daughter is starting school and I can tell you, I'm more nervous than her! So it's time to write a simple post and what better than this lovely egg dosa!
This Is To Make Simple Egg Dosa – Mutta Dosa recipes:
- Break the eggs in a bowl.
- Add onion slices, carrot, tomato, capsicum, green chilies, turmeric powder and salt.
- Beat well.
- Heat a tawa with oil.
- Pour 1 ladle of dosa batter and spread it over the tawa to form a thin dosa.
- Now after few seconds, pour a small ladle of egg mixture on dosa and spread it evenly on it.
- Allow the egg to cook. Spread few drops of oil on egg.
- Once the bottom and edges of dosa gets cooked, flip the dosa to cook the egg completely.
- Flip it back again. Roll out and remove in a plate.
- Serve Egg dosa with any chutney of your choice.
Whenever we have dosa in our house, we always have one egg dosa. Egg dosa/ Mutta dosai is a super delish and easy to make protein packed breakfast prepared with regular dosa batter and egg as key ingredients. Egg dosa can be made in lot of varieties actually more yummy ones, using non - veg stufiing as final touch, but the below recipe is the most simplest. Otherwise egg dosa may not come proper when you flip it. Egg dosa is easy to make, rich in protein and makes a filling and delicious breakfast.
That’s just how to make Simple Egg Dosa – Mutta Dosa recipes , If you follow it properly, then of course the outcomes are really excellent. This recipe has actually been checked, so you do not require to question the taste. If you are pleased with this Simple Egg Dosa – Mutta Dosa recipes dish, please share it with your buddies. We will certainly create a selection of other dishes, obviously the ones that have actually been proven effective as well as taste excellent.
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