Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken akhni pulao. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. This rice recipe is a flavourful option to serve as a party. Chicken Yakhni Pulao Recipe with step wise pictures.
Chicken akhni pulao is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken akhni pulao is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken akhni pulao using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken akhni pulao:
- Prepare 2 glass rice soaked for 30 mins
- Prepare 1/2 kg chicken
- Get 2 medium onion
- Get 4 tomatoes
- Prepare 1 tbsp red chilli powder
- Make ready 1 tbsp coriander powder
- Make ready 2 tsp salt
- Make ready 1 tsp turmeric powder
- Prepare 1 tsp all spice powder
- Make ready 1 tbsp ginger garlic paste
- Make ready 1 tsp cumin seed
- Prepare 5-6 whole black pepper
- Take 1 black cardamom
- Make ready 2-3 cloves
- Get 1/2 cup oil
This is "Chicken Yakhni Pulao" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them. Today let's try chicken yakhni pulao and enjoy your meal with family. You have probably already tried Mutton Yakhni Pulao and it's a time taking method; you need to. This Chicken Yakhni Pulao recipe will help you make it easily at home.
Instructions to make Chicken akhni pulao:
- In a pot add cumin seeds cloves whole black pepper black cardamom and onion now cook till onion turn brown now add ginger garlic paste and chicken
- Then add potatoes and tomatoes in it and add all spices
- Now cook till chicken tender then cook completely so the oil comes out from edges of all the mixture now add 3 glass of water and green chillies
- Add soaked rice in it and cook till water disappear then close the lid and switch flame to very low for another 5 mins and the rice are ready
You can also make mutton yakhni pulao by using the same recipe and increasing spices a bit. Pulao is one of Punjabi people's favorite dish. Its a must serve on all occasions in Pakistan's Punjab province. Strain the yakhni only leaving the chicken in it. Wonderful, simple and satisfying, chicken pulao never fails to impress at a casual lunch with friends or a family dinner.
So that is going to wrap this up with this exceptional food chicken akhni pulao recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
