Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, asian chicken lettuce wraps. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Asian Chicken Lettuce Wraps is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Asian Chicken Lettuce Wraps is something that I have loved my whole life. They’re nice and they look wonderful.
This Asian Chicken Lettuce Wraps recipe is one that took me years of trial and error, and lots of taste-testing, to get it just right. Let's walk through the process of making this chicken lettuce wraps recipe step-by-step. Don't forget to watch the video too!
To get started with this recipe, we have to prepare a few components. You can cook asian chicken lettuce wraps using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Asian Chicken Lettuce Wraps:
- Prepare 1 lb chicken (chopped) I used 2 Large Chicken Breasts
- Make ready 1 Cup Red and Green peppers (diced)
- Make ready 1 (8 oz) can of water chestnuts (drained and chopped)
- Make ready 8 Green onions chopped
- Take Lettuce for the Wrap
- Get 2 teaspoons sesame oil
- Get 1/4 cup soy sauce
- Prepare 2.5 tablespoons hoisin sauce
- Take 1 tablespoon ginger
- Make ready Dipping Sauce
- Take 2 tablespoons Splenda
- Take 1/2 tablespoon ginger
- Make ready 1 teasponn of sesame oil
- Take 1/2 teaspoon garlic
- Get 1/4 cup soy sauce
These Asian lettuce wraps make a delicious main dish for busy weeknights or can be enjoyed as an appetizer for a Chinese take-out style dinner party Should I Make Ground Turkey or Ground Chicken Lettuce Wraps? I've made this recipe using both ground chicken and ground turkey and both work. Gluten Free Asian Chicken Lettuce Wraps! These lettuce wraps have all the flavor of your favorite Chinese restaurant's, but with none of the gluten.
Steps to make Asian Chicken Lettuce Wraps:
- Brown the chicken in a large pan, until cooked. Once cooked, put in a food processor to chop in fine pieces. Put chicken back into the pan.
- Add chopped green onions, chopped water chestnuts, chopped red peppers, soy sauce, hoisin, ginger, and sesame oil to the chopped chicken. Cook until the red peppers are soft (5 mins or so).
- In a small bowl add the dipping sauce ingredients and mix well.
- I fill each lettuce wrap with the chicken mixture and then top with some of the dipping sauce (the dipping sauce is a MUST - do not skip it!!)
And while these are an amazing appetizer, there's no reason that you can't have them as a dinner (I should know)! My daughters love chicken lettuce wraps and I heard that PF Changs were really good. We are looking forward to trying this out. Better than any CHICKEN LETTUCE WRAPS I've ever had anywhere. These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're gluten-free, paleo-friendly and much healthier.
So that’s going to wrap this up with this special food asian chicken lettuce wraps recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!