Chinese Green Chilli Chicken Curry πŸ˜‹
Chinese Green Chilli Chicken Curry πŸ˜‹

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, chinese green chilli chicken curry πŸ˜‹. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chinese Green Chilli Chicken Curry πŸ˜‹ is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chinese Green Chilli Chicken Curry πŸ˜‹ is something that I’ve loved my whole life. They are nice and they look fantastic.

Heat oil for deep frying, drop chicken in and fry till golden brown. Heat butter in a pan, add ginger, garlic and onions and saute for a min. Chop the spring Mayflower Curry Sauce Mix - Chinese Chicken Curry - Can't beat it !

To begin with this particular recipe, we have to first prepare a few components. You can have chinese green chilli chicken curry πŸ˜‹ using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Green Chilli Chicken Curry πŸ˜‹:
  1. Prepare Boneless chicken (1 kg)
  2. Prepare Salt (1 tsp)
  3. Get Black pepper powder (1 tsp)
  4. Take Crushed red chilli flakes (2 tbsp)
  5. Get Green chillis (5 sliced)
  6. Get Vinegar (1 tbsp)
  7. Prepare Garlic paste (1 tsp)
  8. Take Oil (1/2 cup)
  9. Take Water (1 cup)
  10. Prepare Cornflour slurry (1/2 cup for thickening)
  11. Make ready Spring onions for garnish (1/2 cup)
  12. Prepare Serve with my chinese fried rice

Fry until they turn slightly tender. It tastes like an authentic Chinese chilli chicken or curry dish, that you might enjoy in a high-end Chinese restaurant. Today's recipe for Baked Indo-Chinese Chilli Chicken Curry was created especially for Chinese New Year and the year of the dog, which is my year as it happens! Serve this replica of your favourite takeaway dish with fluffy rice for a wholesome family meal.

Instructions to make Chinese Green Chilli Chicken Curry πŸ˜‹:
  1. In a wok heat oil add chicken and garlic paste, sautΓ© until white. Then add vinegar, spices and green chillis. Now mix well.
  2. Add water and cook on low flame until chicken is done. Then turn the flame high, make the curry. After that turn flame low add cornflour slurry for a little thickening but nit too much. Garnish with chopped spring onions. Serve hot with chinese fried rice. Enjoy

Fried chicken: Start by frying bite sized pieces of chicken in a batter Easy recipe for Indian Chinese Chilli Chicken Dry. This will give you fool proof restaurant style chinese chilli chicken Follow it to the T and have lip smacking chilli chicken. πŸ˜‹. Add peppers and red onions to the wok and toss until all the chicken, peppers and onions are coated. Chinese chilli chicken is typically made with cubed boneless chicken, peppers, garlic and spicy chili sauce. Chilli chicken can be served as an appetizer or main To serve: Transfer noodles to a platter and garnish with green tops of scallions, sesame seeds and cilantro.

So that’s going to wrap it up with this exceptional food chinese green chilli chicken curry πŸ˜‹ recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!