Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kofta beryani. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
.the kofta biryani recipe. firstly, while preparing the kofta i have used paneer and potatoes which finally, i request you to check my other biryani recipes collection with this post of kofta biryani recipe. This decadent recipe for kofta biryani, or Indian meatballs cooked with seasoned rice, can be made with the meat of your choice. Make the best Kofta Biryani with this quick and simple Kofta Biryani Recipe.
Kofta beryani is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Kofta beryani is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook kofta beryani using 28 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Kofta beryani:
- Prepare Kofta ingredients
- Prepare 500 g chicken mince
- Get 3 medium onions
- Take 20 clove ginger
- Get 1 medium piece garlic
- Make ready 8-10 green chillis
- Get 1 tbsp chilli flackes
- Get 1 tbsp grma masala
- Get 1 red chilli powder
- Make ready Salt as per taste
- Take 1 tbsp Rosted cumin seeds
- Take 250 g yoghurt
- Take 1 kg rice (soaked for 40min)
- Make ready Masala preparation
- Prepare 2 cup Oil
- Prepare 2 medium onion
- Take 1 tbsp Ginger garlic paste
- Take 3 medium tomatoes
- Get 1 tbsp chilli powder
- Make ready Salt as per taste
- Prepare 1 tbsp chilli flackes
- Get 3-4 green chillis
- Get 1 tbsp cumin seeds
- Make ready 1 Chicken knor cube
- Get 1 tbsp dry coriander
- Prepare Garlic in julien cutting
- Make ready Fresh coriander
- Prepare 3 tbsp beryani masala
Check out the Kofta Biryani Recipe in Urdu. Learn how to make best Kofta Biryani Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show. The Bread Kofta Biryani is a choice that tops the chart with people of all age groups. Interestingly, this flavourful biryani does not require baking.
Instructions to make Kofta beryani:
- Take a chopper add onion, green chillis, ginger and garlic and chopped it well
- Now mix it in chikcken mince
- Add all spices in chicken mince and nake mixture rest for 15 mins and make small balls like kofty
- Now take a pateela add oil and fry onions untill light brown
- Now add ginger garlic paste in it and fry it
- Now add tomatoes and all spices and beryani masala in it and make masala
- Now dip the koftas in dahi
- Add them in masala and cook them for 10 - 15mins don't use spoon when you add koftas just move the pateela slowly to turn the koftas
- When it leaves oil add water in it and let it boil add konr cube in it
- Now add rice in it and cook them when water dry up put them in dumm
- Now add zarda rung, garlic and fresh coriander in rice leave for 5 - 8min at low flame
- Rice are ready to eat š š
You can prepare the gravy and rice earlier on. Kofta biryani is a delicious and fun to eat version of your typical biryani dish. Biryani is a spicy rice dish popular throughout Asia. Put onion, cilantro, ginger, kofta masala, salt, chilies, and bread slice in food processer. Now potato kofta biryani is ready to Serve with Raita.
So that’s going to wrap it up for this exceptional food kofta beryani recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
