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If you wonder regarding the Paneer Tikka Masala | Paneer recipes | Restaurant Style dish? Please check out straight listed below:
Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, paneer tikka masala | paneer recipes | restaurant style. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Paneer recipes
To get started with this recipe, we must prepare a few ingredients. You can cook paneer tikka masala | paneer recipes | restaurant style using 17 ingredients and 17 steps. Here is how you cook it.
Preparation To Make of Paneer Tikka Masala | Paneer recipes | Restaurant Style:
- Get 250 gm Paneer
- Get 2 Tbsps Thick curd
- Prepare 2 Tbsps chick pea flour
- Make ready 3 tbsp red chilli powder (preferable Kashmiri Red chilli powder)
- Take 2 tbsp Coriander powder
- Take 1 tsp Turmeric powder
- Take 3-4 pieces green Cardamom
- Make ready 1 Tbsp Salt
- Make ready 6 Tbsps Oil
- Make ready 1 Tsp Cumin seeds
- Prepare 1 pinch Asafoetida
- Get 1 Tsp Kasuri Methi
- Take 1 Tsp Ginger Garlic Paste
- Take 300 gms Fresh Tomato Puree (Puree of 3 medium size tomatoes)
- Make ready 1/4 Tsp Garam Masala
- Take 2 Tbsps Butter
- Get as needed Finely chopped coriander
This recipe is favorite with many and a popular Punjabi dish on the blog. The Paneer Tikka Masala recipe is quite popular all around the world and needs no introduction. BUT, if you've still never eaten it, then in plain words - You've missed out BIG Time!!! Paneer Tikka Masala - Spiced paneer (Indian cottage cheese) tikka in onion and tomato based curry.
How to Process To Make Paneer Tikka Masala | Paneer recipes | Restaurant Style:
- Cut the Paneer into 1-3/4 cm thick chunks.
- Take a bowl - put Two Tbsps of curd & 1 tbsp of Chick Pea flour.
- Now add 1/2 tsp Red Chilli Powder, 1/2 tsp Coriander powder, 1/4 Tsp Turmeric powder and less than 1/2 tsp of salt to it.
- Mix the Tikka Mixture well and add the cut paneer pieces.
- Mix the mixture again until they are nicely coated with the masala and refrigerate the Paneer Chunks for about 20 mins.
- Heat 4 Tbsps of Oil in a Non Stick pan.
- Roast the Tikkas till golden brown on both the sides. Once done keep it aside for now.
- Heat another pan with 2 Tbsps of oil and add cumin seeds and let it roast for a while.
- Now add 1/2 pinch of Asafoetida, 4 green Cardamoms, 1/4 tsp Turmeric powder, 1 Tsp of Coriander powder, 1 Tsp Kasuri Methi and 1 tsp ginger garlic paste and Sauté the masala for a while.
- Add tomato puree to it and then add 1/2 tsp of Red chilli powder.
- Now sauté the masala until the Oil separates.
- Take another small pan and add 1 tsp of Oil with 1 tbsp of Chickpea flour. Mix it well & let it toast for about 1 min.
- Add the roasted Chick pea flour to the masala and saute it for few more mins till the oil separates.
- Add 1/2 cup water, Salt to taste & 1/2 tsp Garam Masala.
- Now add the Roasted Paneer Tikka to the gravy and mix properly.
- Cover and cook them on low flame for about 4 minutes. Then add 2 Tbsps of butter and mix it well.
- Transfer the gravy in a serving bowl, garnish it with finely chopped coriander leaves and serve the delicious Indian Gravy - Paneer Tikka Masala
Tip: If you want that bright orange color like the one you get in restaurants, you can add some food color. I marinated the paneer in yogurt and Tandoori Masala and fried it in butter with the bell pepper. I made the gravy pretty much the way described except I cooked with vegetable oil and added a little. Paneer Tikka Masala Recipe is a popular recipe made from paneer (cottage cheese) and hails from North India. The paneer is grilled or baked or placed in tandoor first then added to the creamy tomato gravy.
That’s just how to make Paneer Tikka Masala | Paneer recipes | Restaurant Style , If you follow it appropriately, after that certainly the results are excellent. This recipe has actually been checked, so you do not require to doubt the taste. If you are pleased with this Paneer Tikka Masala | Paneer recipes | Restaurant Style recipe, please share it with your buddies. We will compose a range of various other dishes, obviously the ones that have been proven successful as well as taste good.
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