Simple Egg Dosa – Mutta Dosa recipes
Simple Egg Dosa – Mutta Dosa recipes

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Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, simple egg dosa – mutta dosa recipes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Egg Dosa – Mutta Dosa recipes is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Simple Egg Dosa – Mutta Dosa recipes is something which I have loved my entire life.

Egg dosa recipe - Tamilnadu style simple egg dosa called as mutta dosai with step by step photos. A good breakfast or evening snack to serve with One gets to see a variety of egg dosa especially on the streets of Tamil Nadu. Some are smeared with curry and some with spice powders or with veggies.

To begin with this recipe, we have to first prepare a few ingredients. You can have simple egg dosa – mutta dosa recipes using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Simple Egg Dosa – Mutta Dosa recipes:
  1. Make ready 1 cup dosa batter
  2. Take 2 eggs
  3. Prepare 1 onion, thinly sliced
  4. Make ready 1 carrot, grated
  5. Prepare 1 tomato, finely chopped
  6. Take 1 capsicum, thinly chopped
  7. Get Green chilies, finely chopped
  8. Get Turmeric powder
  9. Prepare Salt
  10. Prepare Oil

A simple dosa variety made by making a plain dosa and spreading egg all over it and cooking. I have not had time to write a post in so long, been quite busy. My daughter is starting school and I can tell you, I'm more nervous than her! So it's time to write a simple post and what better than this lovely egg dosa!

How To Make Simple Egg Dosa – Mutta Dosa recipes:
  1. Break the eggs in a bowl.
  2. Add onion slices, carrot, tomato, capsicum, green chilies, turmeric powder and salt.
  3. Beat well.
  4. Heat a tawa with oil.
  5. Pour 1 ladle of dosa batter and spread it over the tawa to form a thin dosa.
  6. Now after few seconds, pour a small ladle of egg mixture on dosa and spread it evenly on it.
  7. Allow the egg to cook. Spread few drops of oil on egg.
  8. Once the bottom and edges of dosa gets cooked, flip the dosa to cook the egg completely.
  9. Flip it back again. Roll out and remove in a plate.
  10. Serve Egg dosa with any chutney of your choice.

Whenever we have dosa in our house, we always have one egg dosa. Egg dosa/ Mutta dosai is a super delish and easy to make protein packed breakfast prepared with regular dosa batter and egg as key ingredients. Egg dosa can be made in lot of varieties actually more yummy ones, using non - veg stufiing as final touch, but the below recipe is the most simplest. Otherwise egg dosa may not come proper when you flip it. Egg dosa is easy to make, rich in protein and makes a filling and delicious breakfast.

That’s how to make Simple Egg Dosa – Mutta Dosa recipes , If you follow it properly, then naturally the outcomes are great. This dish has been checked, so you don’t need to doubt the taste. If you are satisfied with this Simple Egg Dosa – Mutta Dosa recipes dish, please share it with your pals. We will write a selection of other dishes, of training course the ones that have been verified effective as well as taste good.

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