Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crispy fried chicken thighs. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Crispy Fried Chicken Thighs is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Crispy Fried Chicken Thighs is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook crispy fried chicken thighs using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Fried Chicken Thighs:
- Take 2 Chicken thighs
- Prepare 1 tsp Salt
- Prepare 1 Black pepper
Instructions to make Crispy Fried Chicken Thighs:
- Salt and pepper both sides of the chicken thighs. For an even slab of meat, cut off the excess.
- Heat a little vegetable oil in a frying pan (if using a Teflon pan, you don't need any). On low-medium heat, cook the chicken from Step 1 with the skin side down. It's OK if the pan isn't hot yet.
- Place a plate over the chicken and put a 2 liter kettle (or something similar) on top and cook for 6-7 minutes.
- Check to see if the chicken has browned, then turn the pieces over. Pat excess oil with paper towels. Saute the chicken on the other side for 2-3 minutes until the meat becomes plump.
- Once the chicken has finished cooking, cut into bite-sized pieces and serve on a plate.
- This shows the chicken as a sandwich filling.
So that is going to wrap this up with this special food crispy fried chicken thighs recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
