Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken teriyaki. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Chicken Teriyaki is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Easy Chicken Teriyaki is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook easy chicken teriyaki using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Chicken Teriyaki:
- Prepare 2 Chicken thighs
- Take 1 Salt and pepper
- Take Teriyaki sauce
- Prepare 2 tbsp ★Soy sauce
- Get 1 tbsp ★Honey
- Make ready 1 tsp ★White wine (or sake)
Instructions to make Easy Chicken Teriyaki:
- Combine the ★ ingredients and microwave for 20 seconds. Cut the chicken in half and remove the excess fat and sinew.
- Make small cuts in the thick parts of chicken to brown the surface evenly. Poke the skin side several times with a skewer and season both sides with salt and pepper.
- Heat a frying pan and cook the skin side first and then the other side respectively over medium low heat for about 5 minutes. Use a paper towel to remove excess oil.
- Turn the heat up high and add the sauce from Step 1. Sauté both sides while coating the chicken with the sauce until the sauce becomes shiny. Serve with mayonnaise if you like.
So that is going to wrap it up for this exceptional food easy chicken teriyaki recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
