Chicken Bacon Ranch Foil Pack
Chicken Bacon Ranch Foil Pack

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken bacon ranch foil pack. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Bacon Ranch Foil Pack is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken Bacon Ranch Foil Pack is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken bacon ranch foil pack using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Bacon Ranch Foil Pack:
  1. Get 6 tbs butter- melted
  2. Make ready 2 tbs ranch seasoning powder
  3. Make ready to taste S&p
  4. Get 4 decent size chicken breasts
  5. Take About 1 lb of baby red potatoes halved or quatered up to you
  6. Prepare Non-stick cooking spray
  7. Prepare 1-1/2 cup shredded cheddar cheese
  8. Take 4 strips cooked & crumbled bacon
  9. Get Optional: 1/2 diced onion
Steps to make Chicken Bacon Ranch Foil Pack:
  1. Preheat oven to 425. In a mixing bowl: mix ranch, butter & salt/pepper. Cut aluminum foil into 4 squares, coat with cooking spray. Place potatoes in a bowl, and coat with 4tbs of ranch mixture, coat evenly. Place chicken on foil, coat with s&p. Divide potatoes evenly betwwen the portions, add onion if desired. Drizzle rest of butter mixture over chicken.
  2. Fold aluminum foil over chicken/potatoes to make a "packet." Bake for 45 minutes. Open packet & sprinkle cheese & bacon over chicken, cook for 2-4 minutes.
  3. Note: can also be done on a medium high grill for 30 min & 2 min for cheese!

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