Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach
Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy baked lemon chicken with garlic mashed & sauteed spinach. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach is something which I’ve loved my entire life.

Garlic, fresh lemon juice and zest, and a little thyme add fantastic flavor to this baked chicken. Serve lemon chicken with mashed or roasted potatoes and wilted greens or steamed green beans or asparagus. Egg noodles or a grain like quinoa or couscous are also good choices.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy baked lemon chicken with garlic mashed & sauteed spinach using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach:
  1. Make ready 6 Drum sticks or whatever type of Chicken you have
  2. Get 1 yellow onion sliced
  3. Get 5 Garlic cloves chopped
  4. Make ready 2 lemons
  5. Get 4 Cherry peppers and 2 Tbsp of juice from jar
  6. Take 1 Tbsp Kosher or sea salt
  7. Get 1 tsp black pepper
  8. Prepare 4 Tbsp extra virgin olive oil
  9. Prepare 2 tblsp of milk
  10. Prepare 3 potatoes peeled and cubed rinsed
  11. Prepare 4 cups baby spinach
  12. Get 1 Tbsp unsalted butter
  13. Get 1 tsp red pepper flakes

Mince garlic and make a paste with the teaspoon of salt using side of large knife, then rub all over tops of chicken. Peel potatoes and cut into eight wedges each. Lemon-and-Garlic Baked Chicken Thighs. © Todd Porter & Diane Cu. It is a simple and good recipe but nothing special. the lemon juice/marinade doesn't really come through and the skin didn't crisp up as I would have thought.

Steps to make Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach:
  1. Pre-heat your oven to 350 degrees, in a baking casserole dish put sliced onions, garlic and cut 1 lemon into slices put chicken pieces in a bowl and salt and pepper on all sides and place in casserole dish add cherry peppers and juice of cherry peppers cover with foil and put in oven for 40 minutes at 30 minutes remove foil and bake for additional 10 minutes to get skin crispy.
  2. Put potatoes in medium sauce pan with 4 cups of water add 1Tbsp of salt cook potatoes for about 20 minutes or until fork tender strain and put back in pan add milk and 1 Tbsp of juice from chicken casserole dish add butter salt and pepper and mash yo your creamy consistency I used a potato ricer.
  3. In a large saute pan add 2 tblsp of Olive oil heat oil then add spinach a 1 Tblsp of Crushed garlic, 1 tsp of Crushed red pepper (optional) and saute till spinach wilts.
  4. Put all items on a large serving platter or individual plates enjoy🤗

This garlic lemon roasted chicken is one of the dishes we cook frequently for dinner. It's because it has everything I want. It is easy to put together, calls for just a Ingredients for Baked Lemon Garlic Chicken Recipe. The ingredients for this recipe are very simple. Yet coming all together, they make a.

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