Pulled BBQ Chicken
Pulled BBQ Chicken

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, pulled bbq chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pulled BBQ Chicken is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Pulled BBQ Chicken is something that I’ve loved my whole life.

A simple recipe for how to make BBQ pulled chicken (also known as Crock Pot BBQ Chicken!) at home in your slow cooker! This is a quick and easy recipe that's perfect for any party, potluck, or picnic! BBQ Pulled Chicken is a summer favorite of ours, much easier and less messy to eat than classic BBQ chicken, we make this dish so often the kids call it summer chicken.

To begin with this recipe, we have to prepare a few ingredients. You can have pulled bbq chicken using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pulled BBQ Chicken:
  1. Take 3-4 lbs. boneless skinless chicken thighs
  2. Take 2 tsp. olive oil
  3. Make ready 1 large yellow or vidalia onion, diced
  4. Make ready 3 cloves garlic, minced
  5. Take 2 tsp. smoked paprika
  6. Take 2 tsp. salt
  7. Make ready 1/4 tsp. pepper
  8. Make ready 1 1/2 cups (12 oz.) bbq sauce

Simply put the chicken breast in the crockpot. No matter the time of year BBQ Pulled Chicken is the way to go for any gathering. So, take out that crock pot and let's make the easiest slow cooker BBQ Pulled Chicken recipe of all time. Pulled Chicken BBQ on a Charcoal Grill.

Steps to make Pulled BBQ Chicken:
  1. Preheat oven to 325 degrees (F).
  2. Defrost chicken, dice onions & mince garlic.
  3. In a small pot, heat oil over medium heat. Add the onion and garlic and cook for 5 minutes or until soft.
  4. Stir in the paprika. Pour mixture into large baking pan (a roasting pan or cassarole dish work great). Pat the chicken dry and add each piece to the pot, stirring to mix with the onion. Sprinkle with salt and pepper and stir well. Pour BBQ over the chicken, trying to cover all the chicken.
  5. Cover pan with foil and transfer it to the oven. Bake it for 90 minutes.
  6. Make sure the thickest piece of chicken has been cooked completely. Place the pan back on the stove and use a slotted spoon to transfer the chicken to a large bowl. Pour the BBQ sauce in a pot and simmer it until it's reduced by half so the sauce is thicker. While the sauce is simmering, shred the chicken with two forks.
  7. Keep the shredded chicken on a burner set to Low/Medium. Pour a little bbq sauce in it every once in a while (while still cooking down the sauce) and stir to keep the meat hot and moist. Optionally use the thickened BBQ sauce on your sandwich. Serve when ready!

Chicken is one of the most forgiving meats you can cook, making it one of the easiest items to smoke, and the perfect item to learn meat. Serve on a burger bun with slaw. Also great for BBQ Pulled Chicken Pizza, BBQ Pulled Chicken Nachos. Tender pulled chicken with a southern white sauce. This wonderful pulled chicken has the perfect balance of seasoning with a hint of Alabama BBQ.

So that is going to wrap this up with this special food pulled bbq chicken recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!