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Right here is a Delicious Turkey Mushroom Swiss Burger Patties recipe that you can mimic to serve your precious family members.
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, delicious turkey mushroom swiss burger patties. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Be the first to rate & review! Melted Swiss cheese, sliced tomato and arugula top off this delicious low-carb dinner! In a bowl, mix the turkey, mushrooms, beef stew seasoning mix, and eggs.
Delicious Turkey Mushroom Swiss Burger Patties is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Delicious Turkey Mushroom Swiss Burger Patties is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook delicious turkey mushroom swiss burger patties using 11 ingredients and 3 steps. Here is how you can achieve that.
Preparation To Make of Delicious Turkey Mushroom Swiss Burger Patties:
- Take 2 lbs Ground Turkey
- Make ready 1/2 cup Breadcrumbs
- Get 1/2 white or yellow onion, diced
- Take 2 egg whites (or yolks)
- Get 1 cup sliced mushrooms
- Get 1 teaspoon Minced garlic
- Make ready 2 tablespoons olive oil
- Prepare 6 slices Swiss cheese
- Prepare 6 Burger Buns
- Get seasoning salts
- Get burger (or steak, or even chicken) seasonings
Delicious Turkey Mushroom Swiss Burger Patties. Stuffed turkey burger dripping cheese and mushrooms. White-meat turkey is lower in calories and fat than traditional burgers, but when you top this version with melted Swiss This is my favorite turkey burger recipe. I doubled the mushrooms initially by mistake.
This Is To Make Delicious Turkey Mushroom Swiss Burger Patties:
- In a large bowl mix together ground turkey, breadcrumbs, diced onion and eggs thoroughly. On a greased sheet of wax papper, take handfuls of your ground meat mixture and press down and form it into a patty shape, leaving a dimple in the middle.
- Cook burgers on BBQ or preheat your oven to 400 degrees and cook for 20 minutes, or cook patty on a stovetop skillet over medium-high heat until well done.
- Sautée your mushrooms (recipe on my profile) and add them ontop of the burger patties under a slice of Swiss cheese when burgers are fully cooked. Continue to heat the burgers until cheese melts down and seals in the mushrooms. Add to a bun and top with any condiments and enjoy!
Add in the turkey and combine well. Assemble each burger by placing a patty on a whole wheat bun, and then top the patty with a slice of grilled pineapple and if desired, lettuce and tomato and a little more BBQ sauce. For the juiciest burgers, try not to press on the patties during cooking. Get simple, delicious recipes to help you eat well without feeling deprived. Be the first to rate & review!
That’s the dish for Delicious Turkey Mushroom Swiss Burger Patties, don’t neglect to practice it right away in the house so that your family will be delighted.
So that’s going to wrap it up with this exceptional food delicious turkey mushroom swiss burger patties recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
